morinoki / Bread knife

2016 morinoki bread knife won the best honor of the first place recommended by Japanese magazine Warm up every encounter with hands Feeling the temperature of life is the best interpretation of the morinoki series brought by the creator. Under the demure appearance, it comes from the careful and exquisite hand-made by the craftsmen. Simple and pure beech wood warms every encounter with hands. The seemingly stiff handle, but with the gentle touch of wood and unparalleled comfort, The blade is integrated into two small trees full of Nordic design, adding a lively and lively atmosphere. Wood textured knives and cute wavy packaging boxes are ideal gifts for girls. For those who love cooking and pay attention to the taste of life, morinoki is definitely worth having. The wood comes from natural wood color, so there will be differences in shades Please avoid placing the knife in water for a long time The Shizu Craftsman Bread Knife has the unique feature of two-stage serrations. With the design of the single-edged blade, both soft and hard breads can be easily cut, and the cutting surface is flat and not easy to fall off crumbs. * Two-stage sawtooth (front dense, rear wide) design It is easy to insert the front end of the bread into the harder texture of the outer layer, then slide the back half of the knife back and forth to cut through the softer inner part of the bread. It can also reduce the cutting of soft bread, which often causes the deformation of the bread by hand. *Single edge design It can keep the cut surface flat and reduce the large amount of chips.