【Workshop(s)】Classic black tea tasting class

Automatic Translation (Original Language: Chinese-Traditional)
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Workshop Information

Workshop Summary
Allow participants to establish basic tea knowledge courses and establish drinking concepts Course Highlights 1. Historical and cultural background of black tea 2. Introduction to the flavors of black tea from different origins 3. Black tea production technology and brewing techniques 4. On-site tasting of various classic black teas
Note
Payment must be completed at least 1 days before the workshop.
Workshop Location
Taiwan / Taipei City
Workshop Language
Mandarin
Workshop Address
台北市大同區承德路二段69號1樓
Admission Time
30 minutes before the workshop begins
Workshop Duration
1.5 hours
Age Restriction
Aged 12 and over
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0
Ranking
No.5,231 - Workshops  |  No.445 - Cuisine
Popularity
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lthteahouse
Taiwan
5.0
(21)
Last online:
Over 1 week ago
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100%
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Over 7 days
Classic black tea tasting class - Cuisine - Other Materials

Workshop Description

Course【**Basic Tea Cognition Course**】 *This course is a __Basic Cognition Course on____will be held regularly every month. After completing this course, you can continue to __detailed courses and advanced courses__other tea types____ https://live.staticflickr.com/65535/51062017127_5876ed080d.jpg **Tea**is a drink readily available to Asians in their daily lives, but do you know what types of tea you drink? There are so many varieties on the market that it’s hard to tell what the names mean. When buying tea, I don’t know how to choose. I’m afraid that the flavor I buy may not be what I like. We invite you who**want to know more about tea**and friends who like to**pursue flavor**to explore the world of tea flavor together. Inject some grace and slowness into your busy life. Suitable for: 1. The understanding of tea is like a blank sheet of paper 2. You who love tea 3. Those who want to enhance their senses, taste database, and taste preferences (the tea types tasted in each course are different) Course Highlights 1. Understand the history and culture of black tea 2. The ancestors of drinking black tea: Lapsang Souchong, Darjeeling black tea, Sri Lankan black tea 3. Taste the flavor of various commercially available grades of black tea 4. Identify the advantages and disadvantages of black tea grades

Notes

Participants are strictly prohibited from wearing perfume or scented substances to avoid affecting the drinking experience during class. There are 6 people in the event (only 6 people are allowed on Pinkoi. If you need to reserve a class for more than 6 people, you can send a private message). If you need to make an appointment for other times, you are welcome to send a private message to make an appointment. Location: 1st Floor, No. 69, Section 2, Chengde Road, Datong District, Taipei City (Xiao Cao Ren Mu Museum) Near Chifeng Street, Zhongshan MRT Station and Shuanglian Station (Exit R9)

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