【Workshop(s)】Open Holiday [Crossover Brands - Hand Brewing Coffee Experience] │ Beginners/Coffee Courses

"Response to Epidemic Changes│Rolling Adjustments" Due to the recent dramatic changes in the diagnosis of the epidemic, students who experience hand-brewing coffee must drink a lot and have close contact. In order to ensure the health and well-being of each student, the following points should be referred to: 1. Within two days before the experience activity, please provide the relevant quick screening certificate (relevant date must be supported). 2. If your body temperature is above 37.5 degrees, with fever, headache, nasal congestion and other symptoms of the epidemic, please do not participate in the activity. 3. After the experience activity, if anyone around you, such as yourself, family members, or friends, is diagnosed with the disease, please do a quick screening test and provide information as soon as possible, so as to jointly maintain public health. 4. Those who have completed home quarantine must also provide a quick screening certificate within two days before the event (relevant dates must be supported). 5. When drinking coffee, you will drink it with a straw (without removing the mask). If you have any doubts, you are welcome to bring related supplies. 6. Due to the small space, a table partition will be used to maintain the health of each student as much as possible. Students are also requested not to remove the partition without authorization! Placing an order is deemed to agree and understand the special arrangements during the special period. If you have any questions, please send a letter to the station first. If you do not cooperate, [Zongjia ZONG Cafe] reserves the right to refuse to participate in the event! Be sure to pay attention to the instructions. -------------------------------------------------- ------------------------------------ https://live.staticflickr.com/65535/51835303309_a5bd81bd08_b.jpg Kalita X Huku Pradera X ZONG Cafe 【Crossover Brands - Hand Brewing Coffee Experience】│Beginners For the first time, multiple coffee brands have jointly promoted cross-border cooperation, which will bring coffee to people's feelings and tastes of life. With slow-moving drinks to impact home life during the post-epidemic period, a cup of coffee is used to corroborate the tip of the tongue with deep memories and sip the future. The story that happened, happened, is happening! https://live.staticflickr.com/65535/52193663017_37ae8ee347_b.jpg https://live.staticflickr.com/65535/51835683980_d85d124dae_b.jpg Japan's iconic coffee equipment brand-【Kalita】for the first time cooperated with Taiwan's senior coffee management general agent-【Huku Pradera】, with rich experience in coffee equipment, share the coffee extraction method with experience, and explain from shallow to deep to make every Even beginners can get started, such as filter cup type, filter paper selection, hand brewing method, extraction details, etc., so that each student can easily understand hand brewed coffee, and then bring it into their own life to understand this good portion. https://live.staticflickr.com/65535/52194932964_9b951858db_b.jpg https://live.staticflickr.com/65535/51835303604_b98f88d70d_b.jpg [Zong Jiayu ZONG Cafe] invites two major brands to promote coffee, and will finally hold a hand-brewed coffee experience in the near future. There will be a variety of specialty coffee beans on site, and the Japanese brand [Kalita] hand-brewing equipment operator will be used. The brewing method is matched with the well-known European and American hand grinder as the general agent of [Huku Pradera], so that you can deeply feel the charm of coffee during the course. "Course Introduction" ‧ Coffee overview and bean characteristics ‧ Introduction of pour-over coffee equipment ‧ Know about drinking_Learn coffee flavor ‧ Hand punching experience_ Practical operation by students https://live.staticflickr.com/65535/52194932789_38c506fbc1_b.jpg https://live.staticflickr.com/65535/51834005147_97901b04e9_b.jpg ※ The content of the course focuses on practical experience, not a theoretical explanation of coffee. ※ In the case of drinking a lot of coffee during the course, please do not fast on an empty stomach to avoid discomfort. ※ When you are familiar with drinking, you will try 3~6 kinds of coffee beans, and the flavor will be adjusted according to the situation, and you will not be notified separately (guaranteed to try more than three flavors) ※ During the practical experience course, hot water and other brewing equipment will be used. Be sure to follow the instructions and operations of the instructor, teaching assistant and other relevant personnel. If you do not obey, you will not be held responsible if you injure yourself. https://live.staticflickr.com/65535/52194932879_3ee2390590_b.jpg https://live.staticflickr.com/65535/51835303239_a3c98ff61f_b.jpg "Suitable for" ‧ You who want to know about coffee ‧ You who drink coffee ‧ You who experience life ‧ You who are beginners ‧ You who are reading this introduction https://live.staticflickr.com/65535/52193672397_0164859380_b.jpg https://live.staticflickr.com/65535/52194695208_be1af00bbe_b.jpg https://live.staticflickr.com/65535/51835684315_9b291a2000_b.jpg "Course Instructions" Number of people to start the class: 6 to 8 people (if the number of people for the class is insufficient, it will be notified three days before the event, and the course or refund will be coordinated) Course time: 2 hours, it is recommended to reserve an extra half an hour Class location: Golden Lion Water Cafe And Brunch │ 1F, No. 151, Section 2, Minsheng East Road, Zhongshan District, Taipei City (near MRT Tiangong Station Exit 2, walk for about 3-5 minutes) "Additional Content" Delicate little point: cake x1 (random flavor) (value: ranging from $150) Exquisite small things: [Japan] Kalita Caffe Uno portable coffee net x1 (random color) Delicate small things: [Japan] Kalita101 series unbleached coffee filter paper (40 pieces) x1 https://live.staticflickr.com/65535/51834952446_a206b73a98_b.jpg "Co" Kalita Huku Pradera