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Raw toast dough made of four-leaf fresh milk
The pineapple peel is carefully selected from French fermented butter, with the aroma of fermented butter.
Because Shizuoka matcha is located near Mount Fuji, it contains more polysaccharides,
The tea taste is sweet and lasting, and the smell is mellow and fragrant 🍵,
The original raw toast dough can be said to bring out the unique aroma of matcha.
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🍃 Mountain Spinach Shizuoka Matcha Raw Bread (Vegetarian) Pure taste of matcha fragrance ~ no burden
🌳 Ingredients: Camellia Flour. French fermented butter. Fresh yeast. sugar. Salt. condensed milk. Four-leaf fresh cream. Fresh milk. Shizuoka matcha powder. White chocolate
🌳 Net weight: 87±5g/pc
🌳 Preservation method: This product does not add preservatives, please store it in the freezer at -18°C for 21 days. After opening, please eat it as soon as possible to ensure the quality.
🌳 How to eat: ※Please heat according to the instructions on the label
📨After the order is established and paid, a mobile phone SMS and letter will be sent to notify the "arrival date",
Please pay attention after placing an order.
If you want to change the arrival date, or have any questions, please send a private message to Pinkoi.
※All products are made after receiving the order, and will be shipped within 7 working days after ordering (excluding holidays)
🚛Frozen home delivery shipping cost NT$ 170
🚛The total order amount of the product is over NT$1200 (free shipping)

