Designed for the broad and firm structure of European bread, the knife features a serrated tip design. This allows for effective insertion into the bread's surface while maintaining cutting stability, preventing slippage or crushing of the bread.
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- How It's Made
- Handmade
- Where It's Made
- Japan
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- No.18,646 - Kitchen & Dining | No.93 - Knives & Knife Racks
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- 志津匠
- Listing Summary
- Material: 33-layer Damascus Steel Handle: Multi-layer reinforced wood Product Specifications: Bread Knife Dimensions / 380mm Blade Length / 240mm Weight / 138g
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