Exquisitely Handmade Darjeeling Champagne Spring Tea Molasses

Exquisitely Handmade Darjeeling Champagne Spring Tea Molasses Simple is rich. A small spoonful of unconventional exquisite tea molasses is enough to bring out the bright taste in your mouth. It is pure and bright, rich and not greasy, and just the right amount of sweetness! Selected Darjeeling Putbang Manor Huayang Spring Tea's rich green fruit flavor as the main tea, learned from the French handmade jam making method, integrated into the brewing experience of tea masters, natural materials, no preservatives, no flavors and pigments, blended with Japanese High-quality white sugar & hand-made unbleached yellow rock sugar from an old sugar factory in Taiwan, hand-boiled! The color of the syrup is as bright as nectar, and the flavor presents the fragrant floral aroma of the Himalayas and the round texture of green fruits, layered on top of each other, delicate and astringent. It highlights the distinctive local taste of single-origin manor tea and delicately presents the more exquisite and beautiful flavor of handmade tea syrup to meet customers' high-quality life taste requirements. Pair it with toast, scone, waffles, or drizzle it over yogurt, ice cream, snowflake ice, and icing. It's all delicious! Properly mixed tea and wine are even more satisfying! Capacity: 230g Ingredients: Darjeeling spring manor tea, Japanese white sugar, Taiwan unbleached yellow rock sugar Calories: 740 calories Shelf life: three months, please store in the refrigerator after opening and consume as soon as possible Origin: Taiwan