**Tasting Notes: Brown Sugar Tangerine, Crisp Autumn Grape, Raspberry**
**A rich, bright sweetness of grape, complemented by a smooth, rounded mouthfeel, exemplifies a top-tier Ethiopian natural processed coffee!**
🔸 Precision roasting artistry, perfectly showcasing the coffee's terroir.
🔸 Committed to fresh roasting, experiencing the delightful maturation of coffee flavors.
🔸 Artisan bean selection, each one a journey into an exquisite world within your cup.
Country: Ethiopia
Region: Sidama
Processing Station: Elora Station
Variety: Heirloom
Roast Level: Light Roast
Processing Method: Natural
Grade: G1
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【A Gentle Note Before Ordering】
1. Each package contains 200g ±5g of whole beans.
2. Our beans are roasted on a fixed weekly schedule, not on-demand.
3. Roaster's thoughtful suggestion: For optimal flavor, allow beans to rest for 5-7 days after roasting before brewing.
4. We do not ship on national holidays or weekends.
5. Beans are shipped within 30 days of their roasting date to ensure peak flavor.
6. Single-origin coffee (unopened) has a shelf life of 4 months.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- Down to the last 0
- Ranking
- No.13,662 - Food & Drink | No.1,184 - Coffee
- Popularity
-
- 1,895 views
- 2 sold
- 2 have saved this item
- Product Type
- Original Design
- Listing Summary
- Ethiopia Sidama Elora Station Natural Process Specialty Coffee Beans
Food Information
- Best Before
- 120 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 200.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item



