**To maintain food hygiene and safety, returns are only accepted for defects in the product itself. Once signed for, opened, or consumed, we cannot accept returns due to reasons such as outer box deformation, temperature fluctuations, or spoilage caused by improper storage.**
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Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Award-winning design
- Stock
- More than 10
- Ranking
- No.5,375 - Food & Drink | No.1,171 - Cake & Desserts
- Popularity
-
- 21,402 views
- 240 sold
- 383 have saved this item
- Product Type
- Original Design
- Listing Summary
- "Hong Kong Classic, Uniquely Innovative" - Inheriting authentic Hong Kong pastry craftsmanship, refined with our exclusive technique, allowing the rich custard filling to flow out like silk. "Premium Ingredients, Exquisite Texture" - Crafted with top-grade smooth butter and red-yolk salted eggs, offering a delicate, smooth texture that isn't sticky. "Chilled or Warm, Both Delightful" - Enjoy it chilled like ice cream, or warm it up for a crisp exterior and soft interior, enhancing its flavor.
Food Information
- Best Before
- 60 day(s) after the manufacturing date
- Allergens
- Eggs、Milk
- Storage Method
- Room temperature、Avoid heat、Avoid direct sunlight
- Volume
- 50.0g x 6
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Report
- Report this item




