Scone made from Kyushu hojicha powder delivered directly from Japan.
It has a rich aroma of roasted tea and a sweet aftertaste in every bite
🔺 Please keep frozen after receiving the goods
🔺Keep frozen and sealed for 30 days
🔺 A small card with storage and heating methods is included with the product.
🔺 The best way to enjoy it is to taste it after roasting.
🔺Reheating method
• Preheat the oven to 180℃ and bake for 5-8 minutes
"You can spray some drinking water on the top of the scone before baking it again"
Do not use a microwave to heat it up as it may taste bad.
Please adjust according to the power of your appliances
For low-temperature scone, please defrost the scone for at least 30 minutes to normal temperature before baking them again.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Popularity
-
- 709 views
- 3 sold
- 3 have saved this item
- Product Type
- Original Design
- Listing Summary
- The scone made from Kyushu hojicha powder directly sent from Japan have a rich hojicha aroma and a sweet aftertaste in every bite.
Food Information
- Best Before
- 30 day(s) after the manufacturing date
- Allergens
- Eggs、Milk、Wheat、Nuts、Other
- Storage Method
- Room temperature、Freeze、Avoid heat、Avoid direct sunlight
- Volume
- 60.0g x 4
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item