White Bean Paste Pastry | The Pure, Elegant Flavor of Slow-Simmered White Phoenix Beans

Carefully selected white phoenix beans are slow-simmered over a gentle flame, revealing their purest aroma and natural sweetness. A unique baking technique ensures a smooth, moist bean paste that glides effortlessly. The natural butter crust is light and not greasy, while the third-generation master craftsman upholds tradition, eschewing excessive embellishments. Made fresh to order with no inventory, guaranteeing optimal freshness and the best tasting period. The pure flavor of the white bean paste embodies the original beauty of traditional pastries, representing the quintessential Chinese wedding cake. A classic presentation of traditional Chinese pastry craftsmanship, preserving the authentic taste and spirit of pastry making. Ideal for traditional weddings, gifts for elders, baby celebration gift boxes, and festive occasions. The white bean paste is dense and delicate, with a light, elegant bean aroma that isn't overly sweet. A classic choice for wedding gift boxes, it’s the most thoughtful traditional option for elders. A century of inherited craftsmanship, each piece is a culmination of time and experience.