【First Zongzi Dim Sum Zongzi】Traditional small pork zongzi 10 pieces

｜Good luck on the exam! Whatever you wish for! Good health! Good luck every year! ｜ No matter the season, rice dumplings are the most heartwarming gift for congratulations. Treat yourself, your family and friends, and wish you all the best on the first day of the rice dumpling! Product Name: [Chu Zong Dim Sum Zong] Traditional Small Meat Zongzi Pork 10 Pieces Small in size, quick to steam and cook, low in calories, making it easier to enjoy delicious flavors! Carefully selected warm-body lean pork, paired with Beigang peanuts, red clay salted eggs and golden fried onions. It has a strong aroma and rich taste. It is not only loved by adults, but also suitable for children. Product specifications: 350±10g/string, 10 pieces per string, 1 string in total. Ingredients of traditional small meat dumplings (pork): long glutinous rice, lean pork, salted egg yolks, peanuts, shiitake mushrooms, fried red onions, sugar, salt, and soy sauce. Shelf life: 6 months in -18°C freezer Origin: Taiwan; Pork/Lard Origin: Taiwan Allergen Information: This product contains peanuts, egg. Note: All products have passed SGS inspection and are insured for 10 million yuan. Food products sold are not refundable or exchangeable!!! *Use chewy Nantou glutinous rice and retain the sweet taste of the rice grains. If you like a soft and mushy texture, please prolong the heating time. ＊Official heating recommendations are for reference only. Each rice cooker has a different power, so please consider the heating time yourself. Well-known media Economic Daily reported on this for many years "First Zongzi - Let you taste the delicious taste of Dragon Boat Festival" "Chuzon's signature meat dumplings deliver the good old-fashioned taste" "Recalling the good taste of the first zongzi in memory and protecting the ancient fragrance of zongzi" Well-known media TRAVELER Luxe and LINE TODAY reported Chu Zong, an 80-year-old soul zongzi restaurant that has been popular for 60 years, is a must-visit for Kaohsiung gourmets. Customers give consistent positive feedback "The traditional rice dumplings are delicious and solid, with rich flavors and aromas. The egg yolk is soft, dense, salty and tasty, and the glutinous rice is stir-fried and full of flavor!" "Stewed glutinous rice is easier to digest, so you don't have to worry about stomach bloating." "The pork belly is melted with fat and blends well with the glutinous rice. Even if you don't like fatty meat, you can still enjoy it."