Coffee beans, Single Origin, Specialty Coffee, 250g, various roast levels, 10% off for 2 bags, 20% off for 6 bags, Run Coffee

❀ "At Home" or "Add More" Drip Bag Promotion ❀ For every purchase of whole beans or drip bag products over 1000, receive a complimentary "Estate Single Origin" drip bag (valued at 50). ☉ Drip bag gifts are selected randomly from our current seasonal bean list and are always freshly roasted and packaged. - 【Estate Single Origin Beans】 1_Washed Yirgacheffe Blend・Gentle Flow of Love (NEW) Ethiopia Washed Blend・Gentle Flow of Love ❀—Roast Level—Light Roast ❀—Tasting Notes—Frangipani, citrus gummies, lemon tea; delicate finish The gentle acidity and sweetness of the Ethiopian washed coffee unfold in layers, flowing like a river through the city, accompanying you as you savor the gentle pace of life. "Frangipani, citrus gummies, lemon tea; delicate finish; refined aromatics derived from local native yeast during processing." Enjoy the rich, juice-like quality when iced or the pleasant aromatics when served hot. This African washed coffee never disappoints! 2. Natural Yirgacheffe Blend・Sailing from the Grand Harbor (NEW) Ethiopia Natural Blend・Sailing from the Grand Harbor ❀—Roast Level—Light Roast ❀—Tasting Notes—Berry jam, white flower fragrance, tropical fruit tea; rich aroma The rich fruitiness and full mouthfeel of Ethiopian natural process coffee are like a ship full of dreams, courageously sailing toward a wider world. "Berry jam, white flower fragrance, tropical fruit tea; rich aroma; elegant fermentation notes with floral scents reminiscent of washed coffees at lower temperatures." A classic floral and fruit tea-style coffee! 3_Riding the Waves Together・Kenya・Estate Blend・Washed Kenya Blend - Riding the Waves Together ❀—Roast Level—Light-Medium Roast ❀—Tasting Notes—Cane sugar, honey cake, roselle tea; full-bodied with a long-lasting aroma. Featuring the distinct brightness and rich flavor characteristic of Kenyan beans, this coffee is like a ship riding the waves—no matter the challenges ahead, this cup will be there to journey with you. "Cane sugar, honey cake, roselle tea; full-bodied with a long-lasting aroma; delicately balanced acidity and sweetness." A steady coffee with a perfect balance of creamy texture and berry acidity. Acidity: ★★★★★ Bitterness: ★★☆☆☆ Aroma: ★★★★★ 4. Sweet Brazil Blend・Harboring Moments Sweet Brazil Blend・Harboring Moments ❀—Roast Level—Medium Roast ❀—Tasting Notes—Roasted almonds, pu-erh tea, molasses chocolate; rich finish With a mellow, smooth mouthfeel and warm nutty notes, this is like a cruise ship docked at the harbor, allowing your weary heart a moment of belonging and relaxation. "Roasted almonds, pu-erh tea, molasses chocolate; rich finish; the pulped natural process gives the beans a sweet, rounded finish." A sweet, balanced medium roast. Acidity: ★★☆☆☆ Bitterness: ★★★★☆ Aroma: ★★★☆☆ 0. Run Classic Espresso Blend・Spirits Of Taokao Run Classic Espresso Blend・Spirits Of Taokao ❀—Roast Level—Medium-Dark Roast ❀—Tasting Notes—Hazelnuts, French caramel, bittersweet chocolate; full mouthfeel A rich and balanced coffee that becomes a daily, steadfast ritual, keeping you company as you go about your day. Processed with an Italian-style roast, it has the lowest acidity and is best suited for blending with milk. Affordable enough for two cups a day—perfect for every coffee lover. Acidity: ★☆☆☆☆ Bitterness: ★★★★☆ Aroma: ★★★☆☆ 『Specialty Beans』: 5_Mellow Summer Orchard・Ethiopia・Yirgacheffe・Funky Honey G1 LOT342 Ethiopia Yirgacheffe Chelchele Funky Honey G1 LOT342 ❀—Roast Level—Light Roast ❀—Tasting Notes—White peach, cantaloupe, lychee fruit wine; complex layers Acidity: ★★★★☆ Bitterness: ★☆☆☆☆ Aroma: ★★★★★ Those familiar with fruit and agricultural products from our region know they are renowned for their sweetness and fragrance. This batch is produced by our team in the traditional Yirgacheffe region: "White peach, cantaloupe, lychee fruit wine; complex layers; the honey process with heavy fermentation retains the fresh, soft acidity of Ethiopian beans, elevating the already rich floral and fruit aromatics." A foolproof choice for pour-over, a truly aromatic coffee. Delicious iced or hot, you can't go wrong! 6. Lemon Custard・Brazil・Das Almas・Anaerobic Natural Brazil Lemon Custard Microlot Das Almas Topazio Anaerobic Natural ❀—Roast Level—Light Roast ❀—Tasting Notes—Blueberry yogurt, cherry brandy, lemon sandwich cookie; rich and full Acidity: ★★★★☆ Bitterness: ★☆☆☆☆ Aroma: ★★★★★ This world train journey is set to shatter long-held stereotypes about Brazilian coffee: "Blueberry yogurt, cherry brandy, lemon sandwich cookie; rich and full; in addition to the creamy and fruit-wine notes from anaerobic processing, the high-altitude cultivation provides a clean acidity rarely found in Brazilian beans." We sincerely invite you to set aside your preconceptions and experience the progress in the world of coffee. A favorite estate of top European light-roast shops—grab it while you can! 7. Toffee Afternoon Tea・Costa Rica・Rivense・Black Honey Mibirizi Costa Rica Rivense Aromas Black Honey Mibirizi ❀—Roast Level—Light Roast ❀—Tasting Notes—Mulberry, green mango, toffee milk tea; sweet and full Acidity: ★★★★☆ Bitterness: ★☆☆☆☆ Aroma: ★★★★★ Our world coffee train introduces you to a rare variety: the Mibirizi variety, originally from Rwanda, now grown in Costa Rica: "Mulberry, green mango, toffee milk tea; sweet and full; excellent cultivation of this fine variety brings a full-bodied sweetness, with delicate African fruit notes hidden within." The creamy notes extend from the aroma to the palate, with a rich, rounded profile that evolves from hot to cool. A must-try for connoisseurs! 9. Lemon Sorbet・Colombia・Belle Alejandria・Anaerobic Washed Colombia Belle Alejandria Wilder Lazo Maragesha Anaerobic Fermented Washed ❀—Roast Level—Light Roast ❀—Tasting Notes—Bergamot, lemon sorbet, wild ginger flower wine; fragrant and delicate Acidity: ★★★★☆ Bitterness: ★☆☆☆☆ Aroma: ★★★★★ We are bringing you a taste of the rare "Maragesha" variety: "Bergamot, lemon sorbet, wild ginger flower wine; controlled anaerobic fermentation preserves the variety's inherent delicacy, transforming it into rich floral and fruit aromatics." A limited release of this special variety—don't miss out on this unique experience! ⟐—Weight—250g (A half-pound is 225g; we pack a little extra!) ⟐—Best Before—Within 3 months; consumption after 6 months is not recommended. ⟐—Storage—Keep sealed in a cool, dry place. Do not store in the refrigerator or in humid environments. . If you require grinding, please specify your brewing method after placing your order. . For group orders or commercial use, we offer special partnership programs. Please inquire for details.