UCAYALI Peruvian Single Origin 100% Chocolate

Peru is a country in South America. Cocoa beans are grown in the Ucayali River region of Peru. The Ucayali River area has long been plagued by drug cultivation, and Ucayali River Cocoa buys cocoa beans from farmers at higher prices than citizens, encouraging them to plant more cocoa trees. This 100% pure black chocolate has only two ingredients - cocoa beans and cocoa butter. The original taste of the cocoa beans is faithfully presented, making it ideal for ketogenic and vegetarian diets. This 100% has no astringency at all. Intense cocoa and nutty notes are accompanied by very restrained bitterness and a hint of floral aromas. Tasting notes : Floral, Toasted Cocoa, Nutty Ingredients: Cocoa Beans, Cocoa Butter Weight: 48g *The factory that produces this food also processes eggs, nuts, gluten and soy * The ideal storage state of chocolate products is the temperature of 15-18 degrees and the humidity below 50%. * Chocolate taste is easily affected by odor, please do not store chocolate with other strong-flavored foods or items. * Putting in the refrigerator is not an ideal storage method, but if you need to put it in the refrigerator, please seal it with a double-tight bag first to block the moisture in the refrigerator and the smell of other food. * When the weather is hot, please store the product immediately after receiving it to prevent the chocolate from melting.