Annie's House Blend

Tasting Note: Maple Syrup, Chocolate Bar, Yellow Tropical Fruits, Vibrant Roast Level: Medium Dark Suitable for: Espresso About the coffee details: Origin: Thailand, Doi Sam Muen village, Chiang Mai Varietals: Typica, Bourbon, Caturra, Chiang Mai Process: Fully Washed Producer: Aek Hengsritawach Farm: Maneerat Coffee Estate Altitude: 1,370 - 1,725 MASL. The coffee has a distinctive flavor with a body similar to smooth milk chocolate. It has the acidity of citrusy acid, similar to an orange, with an aroma and taste similar to a soft, ripe tropical fruit. Gives a long-lasting sweet feeling in the mouth after drinking. The Annie Coffee Roaster team has selected coffee to make House's Blend from a single planting source, or as we usually choose, single origin, from the Maneerat Coffee Estate garden on Doi Sam Muen. This is coffee that has a unique character. Can be used for both hot and cold Cold Brew coffee, both with milk and without milk. From repeated experiments until we are confident that coffee from this source can make every menu. Let it come out well. And it's great coffee for everyone. Either use it in a cafe or make it yourself at home. To create a smile for the familiar taste with the perfect taste with a sweet aftertaste that lasts long after drinking.