'Grandma Grandpa Cook' is a collection of around 40 authentic stories told by grandparents who came to Hong Kong from China as settlers before the Second World War. Featuring portraits by the late award-winning photographer Michael Wolf, this volume records Hong Kong grandparents’ vivid accounts of everyday life and heartwarming recipes for traditional Cantonese dishes.
'Grandma Grandpa Cook 2: WasteNot Gourmet' combines Cantonese grandparents’ creative wisdom from times of scarcity with contemporary cooks’ desire for a more sustainable food culture. Whether it’s banana-peel curry, bread-crust crumble, leftover-pork meatballs, or shrimp-shell soup, this volume is full of surprising delights to be crafted from the scraps many would simply throw away. The recipes are accompanied by personal stories and artful photographic abstractions, casting our leftovers in a brilliant new light.
Volume I is originally HK$200; Volume II $160. Buy them together to enjoy a HK$100-off discount on the total price (HK$260). Special bundle promotion until mid-May 2023, while stock lasts.
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- A two-volume celebration of Hong Kong grandmas and grandpas and their contributions to Cantonese culinary culture.
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