【Guo Yuanyi】Thick sandwich soufflé

[Outer box design] Guo Yuanyi sandwiched the popular soufflé biscuits with rich and delicious fillings to create a new single product "Thick Sandwiched Soufflé". Whether it's the collision of Pingtung red beans and Japanese matcha, the excitement of Yilan red earth salted duck eggs and double milk aroma, or the sparkle of French hot spring salt and black chocolate, it will make people take one bite after another. The Kuo Yuan Ye Café series continues the spirit of Kuo Yuan Ye’s brand. The products blend traditional and contemporary, and the taste combines Eastern and Western elements. Kuo Yuan Ye’s classic brand identity color has been transformed into a cute poodle, and the ears are also specially presented in the shape of Kuo Yuan Ye’s plum blossoms. 【Taste characteristics】 Matcha red beans - carefully selected Kaohsiung No. 9 red beans are boiled for 6 hours to make black bean paste filling, combined with cream cake body, sandwiched with Japanese matcha filling, each bite is sweet and rich. Black Qiao Hot Spring Salt-double rich frankincense flavor cake, added with hot spring salt from the French Pyrenees, paired with top-quality chocolate chunks and high-purity cocoa powder filling, sweet and not greasy. Milky salted egg yolk - Yilan red earth salted egg yolk pickled according to the ancient method for 40 days, crushed and blended into the cake body, served with double milky filling, giving it a unique salty-sweet flavor and a rich texture. 【Commodity ingredients】 Thick sandwich soufflé - Matcha red bean: corn starch, flour (wheat), cream (milk), margarine {vegetable oil (palm oil, canola oil, palm kernel oil), soft water, fermented cream (milk), emulsification Agents [E477 fatty acid propylene glycol ester, E471 fatty acid glyceride, E322 lecithin (soybean)], fragrance, antioxidant-vitamin E (E306 mixed concentrated tocopherol, canola oil), palm fruit extract carotene (sunflower oil, carotene )}, sugar, Usa filling [pinto beans, maltose, sugar, red beans, soybean oil, cream (milk), trehalose, thickener (E1442 hydroxypropyl distarch phosphate), French hot spring salt, black tea], Condensed milk, milk powder, French hot spring salt, beetroot powder, powdered gardenia red coloring, matcha filling [white chocolate flavor tablets "unhydrogenated palm blend oil {palm oil, palm kernel oil, emulsifier [(E436 polyethylene oxide (20 )Sorbitan tristearate), E322 lecithin (sunflower seed)], sugar, lactose (milk), skim milk powder, cocoa butter, emulsifier [E322 lecithin (soybean), E471 fatty acid glycerides] 》, margarine {vegetable oil (palm oil, canola oil, palm kernel oil), soft water, fermented butter (milk), emulsifier [E477 fatty acid propylene glycol ester, E471 fatty acid glyceride, E322 lecithin (soybean)], fragrance , antioxidant-vitamin E (E306 mixed concentrated tocopherol, canola oil), palm fruit extract carotene (sunflower oil, carotene)}, sugar, Japanese Shizuoka matcha powder】 Allergen Statement: 1. The allergens contained in this product are gluten-containing cereals, milk, soybeans, nuts and their products. 2. The production process plant of this product has production equipment for processing eggs, mangoes, peanuts, sulfites, sesame and their products. Thick sandwich soufflé - Black Qiao Hot Spring Salt: corn starch, flour (wheat), butter (milk), margarine {vegetable oil (palm oil, canola oil, palm kernel oil), soft water, fermented butter (milk) , emulsifier [(E477 fatty acid propylene glycol ester, E471 fatty acid glyceryl ester), E322 lecithin (soybean)], fragrance, antioxidant-vitamin E (E306 mixed concentrated tocopherol, canola oil), palm fruit extract carotene (sunflower oil, carotene)}, sugar, condensed milk, milk powder, French hot spring salt, dark chocolate filling [dark chocolate paste "cocoa powder, soybean oil, sugar, unhydrogenated palm blend oil {palm oil, palm kernel oil, emulsifier [(E436 polyoxyethylene (20) sorbitan tristearate), E322 lecithin (sunflower seed)], lactose (milk), cocoa butter, emulsifier [E322 lecithin (soybean), E471 fatty acid Glyceride], white chocolate flavor sauce "lactose (milk), soybean oil, sugar, unhydrogenated palm blend oil {palm oil, palm kernel oil, emulsifier [(E436 polyoxyethylene (20) sorbitan tri- Stearate), E322 lecithin (sunflower seed), skim milk powder, cocoa butter, emulsifier [E322 lecithin (soybean), E471 fatty acid glycerides], sugar, cocoa powder] Allergen Statement: 1. The allergens contained in this product are gluten-containing cereals, milk, soybeans, nuts and their products. 2. The production process plant of this product has production equipment for processing eggs, mangoes, peanuts, sulfites, sesame and their products. Thick sandwich soufflé - milky salted egg yolk: corn starch, flour (wheat), butter (milk), margarine {vegetable oil (palm oil, canola oil, palm kernel oil), soft water, fermented cream (milk) , emulsifier [(E477 fatty acid propylene glycol ester, E471 fatty acid glyceryl ester), E322 lecithin (soybean)], fragrance, antioxidant-vitamin E (E306 mixed concentrated tocopherol, canola oil), palm fruit extract carotene (sunflower oil, carotene)}, sugar, condensed milk, milk powder, salted egg yolk powder, French hot spring salt, natural food coloring (E164 yellow gardenia coloring), milky filling [white chocolate flavored sauce "Lactose (milk), soybean oil, Sugar, unhydrogenated palm blend oil {palm oil, palm kernel oil, emulsifier [(E436 polyoxyethylene (20) sorbitan tristearate), E322 lecithin (sunflower seed)]}, skim milk powder, Cocoa butter, emulsifier [E322 lecithin (soybean), E471 fatty acid glyceride], snow-white emulsified oil {vegetable oil (palm oil), emulsifier (E471 fatty acid glyceride), antioxidant [E304 (L-ascorbyl palmitate) )〕}, milk powder, glucose, maltodextrin] Allergen Statement: 1. The allergens contained in this product are gluten-containing cereals, milk, eggs, soybeans, nuts and their products. 2. The production process plant of this product has production equipment for processing mangoes, peanuts, sulfites, sesame and their products.