Recommended soy sauce: Soy sauce at the bottom of the tank is the star product of Soybean Oil. The main ingredients are Taiwanese "wheat" and "black beans."
In the past, it was thought that it would be time-consuming and labor intensive to cook braised pork for a day and a night. A bottle of soy sauce made from pure soybeans, undiluted without adding a drop of water, tastes immortal and salty, and makes the dishes more flavorful. Whether it is steamed, boiled, or marinated, soy sauce at the bottom of the tank plays the role of green leaves, setting off a whole table of good dishes.
Product Description
Product Details
- Material
- Glass
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.14,943 - Food & Drink | No.658 - Sauces & Condiments
- Popularity
-
- 1,978 views
- 15 have saved this item
- Product Type
- Original Design
- Listing Summary
- Soybean Oil is the most popular entry-level star product. Brewed with whole original beans, without using defatted bean chips, and the original juice is undiluted. Flavor: The flavor is honest and simple, rich in bean flavor, suitable for long-term stewing. Uses: It is suitable for braising, frying, marinating and braising. It is a versatile soy sauce for all-round cooking. Gluten-free, iodine-free, and passed SGS multiple tests.
Food Information
- Best Before
- 730 day(s) after the manufacturing date
- Allergens
- Wheat、Soybeans
- Storage Method
- Room temperature、Refrigerate
- Volume
- 500ml x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item