【2021 Plum Good Combination】Green and yellow plum fruit brewing group 300ml*1 group/old plum meat and old plum brewing each 10 packs

Combination content: Commodity name: Huangmei fruit stuffing Ingredients: yellow plum, sugar, salt Content capacity: 300ml Quantity: 1 bottle Commodity name: green plum juice Ingredients: green plum, aged plum juice, brown sugar, aged balsamic vinegar Content capacity: 300ml Quantity: 1 bottle Commodity name: Laomei Meat Carry Bag Ingredients: aged stuffed plum (plum, cane sugar, sea salt), aged balsamic vinegar Contents: 12g Quantity: 10 packs Commodity name: Plum Brewed Carry Bag Ingredients: aged stuffed plum (plum, cane sugar, sea salt), aged balsamic vinegar Contents: 15g Quantity: 10 packs **Green and yellow plum fruit stuffed** •Strictly select the pure and non-toxic greengage from the "Two Streams Corridor" in the Greater Kaohsiung Mountains. •Mid-ripe greengage, TFL whole food refinement technology, complete pectin and rich nutrients of greengage! Blending the exclusive secret recipe "Aged Plum Soup" and "Aged Balsamic Vinegar", it exudes a unique aroma and a warm and slightly sour richness. • When the plums are nearly half-ripe, the skin turns yellow quietly, and the charming plum fragrance comes to the nostrils. At this time, the smell is similar to that of peaches. Hand-picked and carefully boiled, it has a bright and unrestrained sweet and sour taste. **eating method** ◆[Drink → Fruit Brew 1: Water 8] Personal preference, dilute with warm, ice water, sparkling water and drink ◆【Salad Dressing → Fruit Stuffed Lettuce Salad】Healthy and refreshing appetizer ◆【Upgrade Chef→Grilled Chicken Drumstick with Sauce】The meat is delicious and adds flavor! ◆[Dessert sauce → ice cream] sweet and sour to enhance the taste and change the taste! **storage method** Please store unopened at room temperature at 26°C~32°C. After opening, please refrigerate and consume as soon as possible. https://live.staticflickr.com/65535/51330207965_457b67f6ae_o.png https://live.staticflickr.com/65535/51328484597_e933515086_b.jpg https://live.staticflickr.com/65535/51329479048_c3a03bdfc7_o.png https://live.staticflickr.com/65535/51329479073_ae41ec92e7_b.jpg https://live.staticflickr.com/65535/51329226981_6daf954893_o.png https://live.staticflickr.com/65535/51328490267_52749b4b20_o.png https://youtu.be/e2upsc18dWk https://youtu.be/lPeRpldJM6Q **old plum meat** •Ten-year-old plums are peeled and deseed, boiled with 100% pure pulp, mixed with Italian balsamic vinegar, and made into mild texture, mellow and rich old plum flesh! Slightly sour in the mouth and sweet in the finish. •Deseeded meat paste, delicate taste, stimulates taste buds, promotes appetite, helps digestion, the elderly and children can eat it with peace of mind, healthy and delicious! **eating method** • Eat directly, stimulate taste buds before meals, help digestion after meals, maintain health and refill nutrition! •【Lao Mei Rou X Yogurt】Easy to enhance the taste, healthy and delicious! **storage method** Please store unopened at room temperature at 26°C~32°C. After opening, please refrigerate and consume as soon as possible. https://live.staticflickr.com/65535/51329774948_bc2bf226fc_c.jpg https://live.staticflickr.com/65535/51330287299_1917e6b179_c.jpg https://live.staticflickr.com/65535/51330558300_4959f517ff_c.jpg https://live.staticflickr.com/65535/51329774963_ce4c10a964_h.jpg **old plum stuffed** •Ten-year-old plums are peeled and deseed, mixed with aged Italian balsamic vinegar to make a slightly sour and sweet, easy-to-absorb essence plum brew! • Rich in amino acids and organic acids, it has a good effect on maintaining the digestive tract, promoting metabolism and increasing appetite. **eating method** ◆Drink directly, it is recommended to drink 20ml every morning and evening. ◆It can be diluted with warm or ice water according to personal preference. **storage method** Please store unopened at room temperature at 26°C~32°C. After opening, please refrigerate and consume as soon as possible. https://live.staticflickr.com/65535/51329798568_15e1351733_h.jpg **"Sweet and sour" Laomei's prelude - originated from the "Two Rivers Corridor" in southern Taiwan** The "Two Streams Corridor" between Laonong River and Nanzixian River is located in a rural area, and the terrain is mostly at an altitude of 800-1500 meters. The traffic is not developed. Up to now, there is still no modern industry stationed here. The natural ecology of the mountainous area is free from pollution and the purity of the soil is preserved. In addition, the "Two Rivers Corridor" is at a high altitude with few pests, and the conditions are unique. It has cultivated a high-value natural precious fruit - non-toxic green plum, which has won the reputation of "Plum Corridor" and is popular Taiwan and Japan. https://live.staticflickr.com/65535/51330558265_3273bf5e54_h.jpg