Limited Edition: Yellow Geisha, Colombia, Hacienda Paradise 92 Estate, Double Anaerobic

A: Product Name: Yellow Geisha, Colombia, Hacienda Paradise 92 Estate / Thermal Shock Process - P10 Country: Colombia Altitude: 1800-2200 meters Flavor Notes: Rose, Passion Fruit, Lychee, Bergamot Price: 1700 NTD Net Weight: 200g Flavor Description: Dry aroma of peach, lychee, bergamot, and sweet floral notes. In the mouth, it reveals peach juice, ripe lychee with fresh passion fruit flavors, accompanied by bergamot and enchanting rose aroma. The flavor is soft and delicate. B: Product Name: Amazon, Peru Geisha, Honey Process Process: Honey Process Altitude: 1700-1900 meters Variety: Geisha Flavor Notes: Yellow Lemon, Peach, Lychee, Gardenia Rich aroma, delicate and soft mouthfeel Net Weight: 200g Price: 1400 NTD Flavor Description: Lemon Custard, White Floral, Lychee Delicate and sweet mouthfeel Contents: Coffee Beans Net Weight: 200g Brewing Method: 15g coffee to 240ml water Water Temperature: 92°C Production Process: We meticulously select our green beans, conduct cupping evaluations, and repeatedly test to find the optimal roasting curve. Only after everything is confirmed do we bring them to market. Every step is taken with the hope that you will enjoy delicious and high-quality coffee. We hope you like them! ♦️♦ If you require grinding, please specify in your order along with your brewing equipment. We will then determine the appropriate grind size. Thank you.