Brand Introduction:
Yangming Spring is dedicated to promoting sustainable eating, embracing the philosophy of "eating seasonally and nourishing the body with food." We elevate the cultural creativity on the dining table with pure vegetarian cuisine, offering a culinary lifestyle experience that harmonizes the body, mind, spirit, and nature. It is a tranquil garden in the heart of Taipei.
Awarded the Michelin 'Green Star' for four consecutive years, Yangming Spring is the first vegetarian restaurant in Taiwan to receive this honor. The Michelin Green Star recognizes restaurants leading in sustainable practices. With a commitment to ethics and environmental protection, we collaborate with suppliers and producers who prioritize sustainability and minimize waste.
The restaurant offers an experience that combines exceptional culinary artistry with a commitment to environmental stewardship, serving as an inspiration to food lovers and the industry alike.
Each Green Star restaurant operates in its unique way, making a positive impact on the world around them and setting an example for others.
Product Introduction:
A rich Thai basil stir-fry sauce, combined with the chef's special blend of spices, allows plant-based meat to perfectly achieve a savory and slightly spicy layered flavor, recreating the authentic taste of Thai basil stir-fry. The sauce permeates the plant-based meat, ensuring every bite is filled with the fresh aroma of Thai basil and the subtle spicy stimulation of spices. It's intensely flavorful and appetizing!
【Yangming Spring】Thai Spicy Tadashi-150g
Product Specifications: 150g/pack
Ingredients:
Water, Soybean Oil, Textured Soy Protein (Soy Protein, Wheat Starch, Wheat Protein, Calcium Carbonate, Calcium Sulfate), Tomatoes, Soy Sauce (Water, Non-GMO Defatted Soybean Flakes, Wheat, Invert Sugar Syrup (Sucrose, Water), Salt, Yeast Extract), Coconut Oil, Chili Peppers, Glucose Syrup (Glucose, Water), Mirin (Glutinous Rice, Koji, Fructose, Water, Brewed Vinegar, Salt), Thai Basil, Methylcellulose, Brown Sugar, Granulated Sugar, Bamboo Fiber, Chili Powder, Flavor Enhancers (Disodium 5'-Inosinate, Disodium 5'-Guanylate, Alanine, Glycine), Salt, Vegan Spices, Isolated Soy Protein, White Pepper Powder, Sichuan Peppercorn Powder, Red Beet Powder, Malt Extract.
Allergen Information: This product contains wheat, nuts, soy, and gluten products. It is not suitable for individuals with allergies to these ingredients.
Storage Method: Frozen
Shelf Life: 12 months frozen.
Packaging: Bagged
Distributor: Leqi Innovation Technology Co., Ltd.
Unified Business No.: 94185557
Address: 10F, No. 162, Section 2, Zhongshan North Road, Zhongshan District, Taipei City 104029
Food Registration Number: A-194185557-00000-2
Product Liability Insurance Number: Mingtai Insurance Co., Ltd.: No. 0803-14PDT00874
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.11,011 - Food & Drink | No.405 - Other
- Popularity
-
- 203 views
- 0 have saved this item
- Product Type
- Authorized Representation
- Authorized By
- 陽明春天
- Listing Summary
- ✔️ Rich Thai basil stir-fry sauce, blended with the chef's special spices ✔️ Savory, slightly spicy, with layered authentic Thai basil stir-fry flavor ✔️ Every bite is filled with the fresh aroma of Thai basil and the subtle spicy kick of spices
Food Information
- Best Before
- 365 day(s) after the manufacturing date
- Allergens
- Wheat、Soybeans、Nuts、Other
- Storage Method
- Freeze、Avoid heat、Avoid direct sunlight
- Volume
- 150.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
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