Also known as "universal sauce", it is made with natural ingredients, without additives and preservatives. Using chili, garlic, and tomato, the traditional Indonesian chili sauce is made of real ingredients. It does not have the dead salty feeling of traditional chili sauce, and it is not greasy.
Flavor: Spicy, garlicky
Suitable pairing: meat dishes, with any noodles, rice, fried food, and definitely the first choice for side stove sauce
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Hong Kong
- Stock
- Down to the last 9
- Ranking
- No.20,771 - Food & Drink | No.796 - Sauces & Condiments
- Popularity
-
- 2,016 views
- 1 sold
- 5 have saved this item
- Product Type
- Original Design
- Listing Summary
- Sanguan Sauce King Series- Indonesia Sister#Indonesian Sister Chili Sauce#Sambal Chili Sauce#Made in Hong Kong
Food Information
- Best Before
- 360 day(s) after the manufacturing date
- Allergens
- Eggs、Fish、Peanuts、Soybeans、Nuts、Shrimp、Crab
- Storage Method
- Room temperature
- Volume
- 275g x 1
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- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
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