Gluten-free Butter Chicken Curry 180g

US$ 14.15
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naraoonofarm
Japan
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Over 1 week ago
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Gluten-free  Butter Chicken Curry 180g - Mixes & Ready Meals - Fresh Ingredients Orange

Product Description

It all started with my daughter's allergy. At the time, I was shocked at how little food she could eat, When I took over my family's rice farm, I started making allergy-friendly products. Later, as her children grew up and she reviewed the lifestyles of her generation, many of whom also worked, she realized that she could create a curry that was short on time, easy to eat, and gentle, I thought they would be pleased with a curry that was quick, easy to eat, and gentle, I developed a gluten-free curry using brown rice flour that I grew myself. We developed this curry using brown rice flour that we grew ourselves. (1) Gluten-free When my daughter developed an allergy, I decided to make a wheat-free curry, We made a wheat-free curry for our daughter. (2) Everyone can eat it together We made the ever-popular butter chicken curry gluten-free. 3)Using brown rice flour from our own farm Instead of wheat flour, we use rice grown by ourselves. (4) Easy to make in the microwave Perfect for busy days! Easy to heat up, even for children! (5) Emergency rations Long shelf life. It is also good for stockpiling and emergency rations! Allergy sufferers and non-allergy sufferers can eat together, We are happy to be of help in creating a friendly dining table where allergy sufferers and non-allergy sufferers can eat together. Ingredients Tomato sauce, milk, onions, chicken, ketchup, brown rice flour (Hinohikari Kinshi rice produced in Nara Prefecture), butter, sanonto sugar, curry powder, rice oil, garlic, chicken broth, fish sauce, salt, garam masala, black pepper (some ingredients include milk, chicken, pork and soybeans) The factory where this product is manufactured produces products containing shrimp, wheat, eggs, and walnuts. Allergens  Milk, chicken, pork, soybeans Recipe supervised by Chef Shingo Inui Shelf life 365 days from the date of manufacture Nutrition Facts per 180g bag (estimated value) Energy 198kcal Protein 10.4g Fat 9.0g Carbohydrates 16.6g Salt equivalent: 1.4g Approximate microwave heating time 1 minute 10 seconds 500W 1 minute and 00 seconds at 600W When warming in hot water Place the pouch in boiling water without breaking the seal and bring to a boil to warm it up. Do not cover the pot. How to store Store at room temperature away from direct sunlight, high temperature and humidity. Do not use Not for use in toaster ovens Cannot be used in an oven Cannot be used in an automatic oven. This curry is made by people at welfare facilities who understand and sympathize with my ideas. This curry is made by people at welfare facilities who understand and sympathize with my idea, and by people who use labor support services, making the most of each person's strengths. This project is a form of cooperation between agriculture and welfare.

Product Details

How It's Made
Machine-made
Where It's Made
Japan
Stock
Down to the last 3
Ranking
No.27,100 - Food & Drink  |  No.467 - Mixes & Ready Meals
Popularity
  • 3,058 views
  • 1 have saved this item
Product Type
Original Design
Listing Summary
[Gentle commitment] 1) Gluten-free When my daughter developed an allergy, I made a wheat-free curry. 2) I made a gluten-free version of the popular classic butter chicken curry that everyone can eat together. 3) I use brown rice flour from our own farm.

Food Information

Best Before
365 day(s) after the manufacturing date
Allergens
Milk、Soybeans、Other
Storage Method
Room temperature
Volume
180.0g x 2

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