Made from sambar deer leg bones, baked for more than 50 hours
The deer legs covered with deerskin are tough and resistant to bite, and the low grease is not easy to stick to the environment.
The polygonal edges and corners can clean the calculus in different parts of the teeth, which is natural, delicious and practical!
◎ Product name: gnawing deer calf (thin)
◎ Product composition: 100% deer calf bone
◎ Product specification: 250g±10
◎ Applicable objects: dogs of all ages
◎ Place of Origin: Taiwan
◎ Product hardness: ●●●●●
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- Down to the last 8
- Ranking
- No.14,457 - Pet Supplies | No.507 - Snacks
- Popularity
-
- 1,835 views
- 2 sold
- 5 have saved this item
- Product Type
- Original Design
- Listing Summary
- Using sambar deer leg bone, high hardness and not easy to break Not easy to stick during low-fat consumption
Food Information
- Best Before
- 180 day(s) after the manufacturing date
- Allergens
- Other
- Storage Method
- Room temperature、Refrigerate、Freeze、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 250g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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