[Kenya Chillin Yasimba Processing Plant Washed Batch｜Gesha 2025 Premium Beans]
Coffee Hunter x Artisanal Roastery collaboration | Omni Roast | Experimental batch of premium beans
🔥 Omni Roast 1: The intersection of flavor and aroma
The roasting is controlled within the range of 13% to 15% moisture loss to balance the sourness, sweetness and mellowness, showing the multi-layered characteristics of the beans. It is the perfect combination of the floral and fruity acidity of light roasting and the thick caramel taste of medium roasting.
Flavor description: Elegant aroma, rich taste
Top notes: Jasmine, maple syrup, elderberry nectar
Middle section: Nectar blackberry
Finish: Creamy chocolate
Suitable:
Espresso
Pour Over
Filter/Siphon
The Italian machine and moka pot also performed well!
🏷️ Recommended for:
Lovers of complex floral and fruity premium beans
Looking for baristas and craftsmen who are compatible with SOE players
If you have taste for "baking × flavor design"
Exclusively sold on Pinkoi| Limited micro batches, while stocks last!
Have a cup and feel the delicacy and power of Coffee Campbell Geisha.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Pinkoi Exclusive
- Popularity
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- 1,804 views
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- Omni Roast 1. Kenya Chilin Yasimba treatment plant washed Geisha pilot batch NOTES: Jasmine Maple Elderberry Nectar Blackberry Cream Chocolate
Food Information
- Best Before
- 60 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature
- Volume
- 227.0g x 1
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- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
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