Ethiopia - Yirgacheffe Kocher Tanning
Region: Yirgacheffe
Roasting degree: medium light roast
Altitude: 1750m ~ 1900m
Treatment method: sun exposure
Grade: G1
Taste: The sweet and sour flavor of floral bergamot, the overall flavor is clean and delicate, the multi-layered and rich aroma changes, and the warm aftertaste is long and lasting.
Ethiopia - Yirgacheffe Kocher Washed
Region: Yirgacheffe
Roasting degree: medium light roast
Altitude: 1750m ~ 1900m
Processing method: water washing
Grade: G1
Taste: The sweet and sour flavor of floral bergamot, the overall flavor is clean and delicate, the multi-layered and rich aroma changes, and the warm aftertaste is long and lasting.
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- Down to the last 10
- Ranking
- No.21,851 - Food & Drink | No.2,349 - Coffee
- Popularity
-
- 1,875 views
- 1 have saved this item
- Product Type
- Original Design
- Listing Summary
- Ethiopia - Yirgacheffe Kochel
Food Information
- Best Before
- 180 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 225g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
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