【Product contents】
Oolong egg rolls 8 pieces
The tea leaves are lightly fermented and medium-heavy roasted Shanlinxi Alpine Oolong tea. The production process is complicated. It uses high-quality tea leaves from an alpine tea garden at an altitude of 1,600 meters. It undergoes sunlight withering, indoor withering, stirring, waving, and standing withering. Steps blanching, rolling, initial drying, re-moistening, hot rolling, drying again, inspecting branches, and four roastings require exquisite skills to produce such top-quality tea with a mild and smooth taste. , resistant to soaking, sweet water, promoting fluid production, and long-lasting sweetness. It smells like caramel and floral, has a long-lasting aroma, and the water color is translucent and clear.
Japanese century-old factory imports flour
Quality comes first, Chachacha Oolong Tea Egg Rolls use high-quality flour from Nippon Milling Co., Ltd.
Chachacha oolong tea egg rolls are made with carefully selected top-quality flour from Nippon Milling Co., Ltd.
Nippon Milling Co., Ltd. is a century-old milling company known for producing high-quality, safe ingredients.
Its flour does not add additives such as bleaching agents and pigments, and retains its natural flavor and nutrition.
Producing a crispy outer skin and rich tea aroma, allowing you to taste the purest tea aroma.
New Zealand grass fed unsalted butter
Denew Cream, a luxurious choice for oolong tea egg rolls
Cha Cha Cha Oolong Tea Egg Roll uses De New Zealand pounds of unsalted butter from New Zealand and fresh butter from grass-fed cows to create a rich and smooth filling. Denuo butter comes from pure pastures where cows feed on natural grass. The butter is rich in beta-carotene and vitamin A, with a rich taste and unique flavor. Perfectly blending the rich milky aroma with the elegance of oolong tea, every sip will leave you with endless aftertaste. Let the mellow Denuo Cream add a touch of luxury to your wonderful moments.
"Pink Sakura Eggs" raised at Zhennan Ranch
Zhennan Ranch, the delicious soul of oolong tea egg rolls
Chachacha Oolong Tea Egg Roll uses fresh eggs from Zhennan Ranch to create a crispy outer shell and rich filling. Zhennan Ranch is located in the green mountains and forests of Taiwan. It raises chickens in sunlight and pays attention to the natural environment and animal welfare. This unique way of raising eggs makes them rich in nutrients, delicious in taste, and rich in aroma.
Mitsui sugar
Mitsui Shang Sugar, the sweet soul of oolong tea egg rolls
Cha Cha Cha Oolong Tea Egg Roll uses white sugar from Japan's Mitsui to create a delicate, rich and sweet taste. Mitsui Ue sugar is famous for its exquisite production process and high-quality raw materials. It has a fine grain texture and dense taste, making the sweetness of the oolong tea egg roll more refreshing and mellow. Each layer of the egg roll seems to melt in the mouth, and the sweet taste blooms on the tip of the tongue. Let you feel the temptation of sweetness and taste the unique taste of oolong tea egg rolls.
It’s afternoon tea that only adults understand
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SGS food inspection
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Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Customizable
- Stock
- Down to the last 10
- Ranking
- No.1,808 - Food & Drink | No.227 - Snacks
- Popularity
-
- 2,615 views
- 20 sold
- 80 have saved this item
- Product Type
- Original Design
- Listing Summary
- Oolong roll|Tea flavored egg roll small package Less sweet More elegant tea fragrance Makes you feel like you are in In the mountain tea garden
Food Information
- Best Before
- 180 day(s) after the manufacturing date
- Allergens
- Eggs、Wheat
- Storage Method
- Room temperature、Keep dry
- Volume
- 10g x 8
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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