Costa Rica Specialty Estate Coffee Beans │ Light Roast / Light-Medium Roast - Freshly Roasted

https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Pinkoi_Promotion_BN_740JPG.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Grinding_Service.jpg Coffee Bean Origin: Costa Rica Single Estate/Cooperative, with the following options: 🔸**Costa Rica Canet Estate Musician Series Chopin Nocturne Raisin Honey** Costa Rica Canet Musician Series Chopin-Nocturne Raisin Honey ● Flavor: Red grape, berry, black tea, with a fruity black tea aftertaste ● Estate Name: Costa Rica Canet Estate Musician Series ● Processing Method: Raisin Honey Process ● Bean Variety: 100% Arabica Caturra ● Roast Level: Light Roast ● Packaging: Half pound (230g/bag) of coffee beans One-way degassing valve + resealable stand-up pouch ● Altitude: 1800-1900m ● Shelf Life: 4 months (Calculated from the roasting date for optimal flavor) --- 🔸**Costa Rica Tarrazu Hacienda San Isidro Labrador El Cedro Plot Geisha Red Honey** Costa Rica Tarrazu Hacienda San Isidro Labrador El Cedro Geisha Red Honey ● Flavor: Jasmine, plumeria, honey apple, citrus, peach, honey, with a dense floral honey aroma in the aftertaste ● Estate Name: Costa Rica Tarrazu Hacienda San Isidro Labrador El Cedro Plot ● Processing Method: Red Honey ● Bean Variety: 100% Arabica Geisha ● Roast Level: Light Roast ● Packaging: 1/4 pound (115g/bag) or half pound (230g/bag) of coffee beans One-way degassing valve + resealable stand-up pouch ● Altitude: 1950m ● Shelf Life: 4 months (Calculated from the roasting date for optimal flavor) ※ Matias has led the estate to become a consistent winner in Costa Rica's Cup of Excellence (COE). Since winning the championship in 2017, it has consistently ranked among the top from 2018 to 2025, securing multiple championships and runner-up titles (Recent Awards - 2025 COE Geisha Washed 6th place; 2024 COE Geisha Washed Runner-up & Geisha Honey Process 11th place) --- 🔸**Costa Rica Canet Estate Musician Series Bach Raisin Honey** Costa Rica Canet Musician Series Bach Raisin Honey ● Flavor: Whiskey, grape, cantaloupe, honey apple, with a sweet wine aroma in the aftertaste, berry acidity, full body ● Estate Name: Costa Rica Canet Estate Bach ● Processing Method: Raisin Honey Process ● Bean Variety: 100% Arabica Caturra ● Roast Level: Light Roast ● Packaging: Half pound (230g/bag) of coffee beans One-way degassing valve + resealable stand-up pouch ● Altitude: 1800-1900m ● Shelf Life: 4 months (Calculated from the roasting date for optimal flavor) ※ Special processing method, coffee bean color may vary. Please understand before ordering. --- 🔸**Costa Rica Canet Estate Musician Series Mozart Raisin Honey** Costa Rica Canet Musician Series Mozart Raisin Honey ● Flavor: Lily, honey apple, lemon, honey, cocoa, with a sweet and bright apple blossom aroma in the aftertaste ● Estate Name: Costa Rica Canet Estate Mozart ● Processing Method: Raisin Honey Process ● Bean Variety: 100% Arabica Caturra ● Roast Level: Light Roast ● Packaging: Half pound (230g/bag) of coffee beans One-way degassing valve + resealable stand-up pouch ● Altitude: 1800-1900m ● Shelf Life: 4 months (Calculated from the roasting date for optimal flavor) ※ Special processing method, coffee bean color may vary. Please understand before ordering. --- 🔸**Costa Rica Canet Estate Musician Series Beethoven Washed** Costa Rica Canet Musician Series Beethoven Washed ● Flavor: Rose, orange, white grape, apple, Calpis soda, with good clarity and a smooth mouthfeel ● Estate Name: Costa Rica Canet Estate Beethoven ● Processing Method: Enzyme Washed ● Ingredients/Bean Variety: 100% Arabica coffee beans - Caturra ● Roast Level: Light Roast ● Packaging: Half pound (230g/bag) of coffee beans One-way degassing valve + resealable stand-up pouch ● Altitude: 1800-1900m ● Shelf Life: 4 months (Calculated from the roasting date for optimal flavor) ※ Special processing method, coffee bean color may vary. Please understand before ordering. --- 🔸**Costa Rica Three Rivers La Minita Magnolia Washed** ● Flavor: Plum, sugarcane, honey, with a delicate and smooth body, bright acidity, and woody notes ● Estate Name: Costa Rica Three Rivers La Minita ● Processing Method: Washed ● Bean Variety: 100% Arabica Caturra, Catuai ● Roast Level: Light to Medium Roast ● Packaging: Half pound (230g/bag) of coffee beans One-way degassing valve + resealable stand-up pouch ● Altitude: 1200-1650m ● Shelf Life: 4 months (Calculated from the roasting date for optimal flavor) ※ Special processing method, coffee bean color may vary. Please understand before ordering. --- 🔸 **Costa Rica Rivense Processing Station Passion Honey** ● Flavor: Passion fruit, tropical fruit, pineapple, apricot, with a sweet and rich taste, and tropical fruit notes in the aftertaste ● Estate Name: Costa Rica Rivense Processing Station ● Processing Method: Passion Honey Process ● Bean Variety: 100% Arabica Catuai ● Roast Level: Light to Medium Roast ● Packaging: Half pound (230g/bag) of coffee beans One-way degassing valve + resealable stand-up pouch ● Altitude: 1650 meters ● Shelf Life: 4 months (Calculated from the roasting date for optimal flavor) ※ Award Record: Rivense Processing Station (Vista Al Chirripo) was the 5th place winner in the 2019 COE! ※ Special processing method, coffee bean color may vary. Please understand before ordering. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/beans_spe_color_1200.jpg https://youtu.be/BmbbjuuVGn0 https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_FTP_insist_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_compare_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_bag_introduction_with115g.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Flavor_740.jpg **Coffee Flavor** The various nutritional components in green coffee beans degrade under roasting, forming aroma molecules that create complex flavors. High-quality coffee beans naturally possess a rich aroma that transforms delightfully at different temperatures – high, medium, and low – offering a pleasant and intricate sensory experience worth savoring. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_world_map_740JPG.jpg **Costa Rica**'s coffee industry has a long history, with exports to Colombia and Chile beginning as early as 1820. In 1845, with the assistance of the captain of the British merchant ship "Monarch," one hundred pounds of coffee were transported to London, earning it the moniker "Golden Beans from Costa Rica" among British aristocracy. Gradually, coffee became Costa Rica's primary economic crop, and coffee farmers hold a highly esteemed position. Interestingly, Costa Rican law strictly permits only the cultivation of Arabica trees, making Robusta coffee plants contraband – a truly rare occurrence globally! Costa Rica boasts seven major coffee-producing regions. Coffee grown on slopes facing the Pacific Ocean generally yields higher quality than that grown on the Atlantic-facing slopes. Among the more renowned regions are the Central Valley, Tarrazu, and the Three Rivers region. Costa Rican coffee is known for its excellent balance; compared to the sharp notes of Guatemalan coffee, Costa Rican coffee is much smoother and more mellow, offering acidic, sweet, and chocolatey bitter aromas, classic characteristics of exceptional coffee! The flavor profile of Costa Rican coffee varies with altitude: higher mountain elevations tend to produce more intense acidity and a distinct body, while lower elevations result in a smoother taste! https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Varieties_740.jpg Arabica Coffee Variety - **Geisha** Often hailed as one of the "Top 10 Most Expensive Coffees in the World" by Forbes, Geisha coffee is a legendary name in the specialty coffee community. There is considerable confusion surrounding the Geisha variety, as multiple genetically distinct plant types are referred to as Geisha, many originating from Ethiopia with similar geographical roots. Recent genetic diversity analyses by World Coffee Research have confirmed that the T2722 variety cultivated in Panama and its descendants are unique and consistent. When managed properly in high-altitude regions, it correlates with exceptionally high cupping scores and is renowned for its delicate floral notes, jasmine, and peach-like aromas. Arabica Coffee Variety **Catuai** A hybrid crossbreed of Caturra and Mundo Novo. Caturra trees are short, while Mundo Novo trees are tall. This hybrid has been developed to a more manageable height, facilitating harvesting. Its taste is sweet and mellow, with a sweetness similar to Caturra but less astringency, improving upon the drawbacks of poor flavor and lack of balance. Arabica Coffee Variety **Caturra** A mutation of Bourbon, first discovered in Brazil. Its flavor profile includes citric or citrus-like acidity, with fruity notes in its sweetness. While its sweetness may not match Typica and Bourbon, it can be expressed exceptionally well with appropriate roasting and processing. The sweetness of Caturra is dependent on the frequency and dosage of fertilizer applied by the grower. Its two-year harvest cycle and higher care costs limit its yield. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Processing_740.jpg Coffee Processes This refers to the method of transforming ripe coffee cherries into dried green beans. Each processing method has its advantages and disadvantages, influenced by the local environment and specific demands, leading to the adoption of suitable methods in different regions. The processing methods used in this product listing are briefly described below: 【Washed Process】Washed / Wet Processed Also known as wet processing, this method involves removing the skin and pulp from the coffee cherries before drying. The beans are then soaked in fermentation tanks to remove any remaining mucilage, followed by washing and drying in the sun or by machine. The Washed process yields a cleaner, crisper taste compared to the Natural process, with a lighter body and generally brighter flavor profile. 【Honey Process】Honey / Pulped Natural / Semi-dry Process This method combines elements of the Natural and Washed processes. Like the Washed method, the skin and pulp are removed, but instead of fermentation tanks, the mucilage is left intact and dried in the sun. "Honey" does not refer to added honey; it signifies the sticky mucilage layer, which feels like honey, hence the name. The mucilage retains a high proportion of sugars and acids, which is key to the Honey process. The amount of mucilage left determines the sweetness. 【Raisin Honey Process】 This differs from the traditional Honey process in that the cherries undergo "two fermentation stages." First, the coffee cherries are sun-dried to a raisin-like state, undergoing one fermentation of the fruit pulp and mucilage. Then, the skin and pulp are removed, and the mucilage undergoes a second fermentation. This method is akin to fermenting wine, with flavor profiles developed by controlling temperature and time. This is a very sweet processing method, offering a white wine-like texture and balanced acidity, with more pronounced fermentation notes in its flavor. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Roasting_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_filter_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_GoldCup_QRcode_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Pour_Over_Coffee.jpg Manufactured by Justin Enterprise Co., Ltd. Phone: 03-358-6611 Address: No. 30, Lane 120, Daxing Road, Taoyuan District, Taoyuan City ▶ Our products are insured with NT$10 million in product liability insurance. ▶ Food Business Registration Number: F-165601955-00000-0 ▶ Coffee Quality Assessor: Q Grader Cupping Quality Control https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_QGrader_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_QA_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Rakuten_Evaluation.jpg ※ This product does not come with a gift bag. For gift bags, please purchase from the [Gift Bag Add-on] page. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/bag_2side_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/bag_content2_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/shipping_740_pinkoi.jpg