BERG WU / Wu Zelin's specially selected washed / light roasted / Yajia / coffee beans / filter hanging

【BERG WU ∅ Wu Zelin specially selected washed】 ｜Xidang short review｜Customized batches, Taiwan roasted bean competition batches! - ｜Producing Area｜Africa> Ethiopia> Yirgacheffe ｜Production｜ Stone Coffee/Champion Select Series ｜Variety｜Local native species ｜Green bean processing｜Washing ｜Baking degree｜Light roasting ｜Flavor description｜Light floral, citrus, peach, Biluochun 12/27 Notes: It’s been a while since the last time I introduced Berg’s specially washed beans. The first batch of roasted beans was tested and the taste was light and elegant. I felt that the raw beans were still a little too fresh. It is estimated that the beans will take longer to grow. This batch of beans from the Yelga production area has a clear citrus tone with a light floral aroma, and the "Biluochun" flavor with a sweet aftertaste is a major feature of the beans. The quantity is not too much. I wanted to drink one a year ago. For sour light roasted washed dishes, I recommend this one!