Place of Origin: Tainan
Weight: 100g
Ingredients: rice, almond fruit, sugar, fresh cream, soy sauce, maltose, sea salt
Irrigated from Jianan Dazhen, Yiquan fragrant rice produced on the back wall of Tainan has a unique taro aroma. A daughter from Tainan who returned to Taiwan to study dessert baking in the UK presented the familiar Taiwanese rice fragrant in her memory with the logic of European desserts; replaced the traditional maltose with a hand-made cream caramel sauce to wrap the freshly popped rice fragrant. On the one hand, it retains the crispy taste of the rice, and on the other hand it adds a mellow and rich flavor; supplemented by the original black bean sugar-free shade oil brewed in the ancient method of Tainan’s century-old soy sauce factory, the salty taste of soy sauce blends the sweet flavor of caramelized rice , Presents a surprise taste that combines Chinese and Western styles and blends the old with the new.
Origin/manufacturing method
Handmade
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.19,822 - Food & Drink | No.3,759 - Cake & Desserts
- Popularity
-
- 19,996 views
- 423 sold
- 182 have saved this item
- Product Type
- Original Design
- Listing Summary
- The salty taste of soy sauce is blended with the sweetness of caramelized rice, presenting a surprise taste that combines Chinese and Western styles and blends of old and new.
Food Information
- Best Before
- 60 day(s) after the manufacturing date
- Allergens
- Nuts
- Storage Method
- Room temperature、Refrigerate、Freeze
- Volume
- 100g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
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