【Workshop(s)】August・Hand-kneaded chocolate babka bread・Vegan baking practice

Automatic Translation (Original Language: Chinese-Traditional)
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Workshop Information

Workshop Summary
Pinkoi School specially invites PCT to take you hands-on kneading dough, practice hand-kneading dough skills, dough shaping, cutting and knotting, to make chocolate babka bread. It will also lead you to understand the characteristics of the ingredients, and share the changes in the taste of bread, so that you can easily make it when you go home, and become a baker.
Workshop Location
Taiwan / Taipei City
Workshop Language
Mandarin
Workshop Address
D.Lab 台北市大同區承德路三段 285 之 2 號(Pinkoi 品品學堂)
Age Restriction
Aged 12 and over
Material of Finished Product
Fresh Ingredients
Spots left
0
Popularity
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August・Hand-kneaded chocolate babka bread・Vegan baking practice - Cuisine - Fresh Ingredients

Workshop Description

Can you resist the soft babka bread with layers of rich and fragrant chocolate hidden in it? Spend a weekend afternoon, roll up your sleeves and start hands, knead your warm heart into the dough, Use your own hand-made chocolate bread to convey your blessings and serve as the best dessert for friends after dinner. https://live.staticflickr.com/65535/51044904688_ae78b5188f_b.jpg This spring and summer,**Pinkoi School**Special invitation**PCT**take you hands-on kneading dough, practice hand-kneading dough skills, dough shaping, cutting and knotting, and making chocolate babka bread . It will also lead you to understand the characteristics, types, sweetness, color and taste of the ingredients, demonstrate the production of multi-purpose chocolate filling and inverted syrup, and share the steps to change the taste of bread, so that you can easily make it at home and become a baking talent! https://live.staticflickr.com/65535/51045631946_344a63409b_b.jpg **|You can learn|** 1. Making noodles at home 2. Understand the knowledge of natural yeast and noodle making, and how to replace the recipe ratio when using noodles 3. Understand the difference between basic cocoa buttons and cocoa butter substitute buttons 4. Understand the types, tasting and application of sugar 5. Understand the use of salt options 6. Manipulate the shaping and spreading method of chocolate babka bread 7. Taste the chocolate babka bread 9. How to make multi-purpose chocolate filling and invert syrup (demonstration) 10. Introduction of changing the taste of chocolate babka bread 11. On-site real-time Q&A interaction to complete the chocolate babka bread **|Carefully selected ingredients|** Showa Neon Flour Vegan cream made with natural ingredients French Michelle Koz Chocolate Button Coco Barre Chocolate Button American walnut diced or almond wedges **Vegan edible** https://live.staticflickr.com/65535/51044901293_d064c0011d_b.jpg **|Activities finished|** ・One chocolate babka bread (size is 17.5 cm long x 7 cm wide x 5.5 cm high, suitable for three or five friends to meet the dessert stomach after a meal) **|Notes|** ・In response to environmental protection, please bring your own bags or cartons to take the finished products home. ・Because the actual hand-made, fermentation and baking time will be adjusted due to the temperature, the activity time may be extended according to the on-site situation, so please avoid arranging too tight schedules. https://live.staticflickr.com/65535/51045721242_6849d8e0a5_b.jpg **|Exclusive Offers|** Sign up now to enjoy 5% off for two or more companions. Experience the alluring charm of baking with friends! https://live.staticflickr.com/65535/51045631926_e59be7c0b9_b.jpg **Pinkoi Cooperative Brand| https://www.pinkoi.com/store/pctfoodtube** Pastry Challenge Tube Pastry Challenge Tube is a space to share dessert making & recipes, attitudes and lifestyle. You work in a bakery during the day, and you will continue to learn how to make desserts after work, and use fresh reduced sugar ingredients to accompany you and your friends and relatives. A happy time together. I hope that more people can personally experience the various possibilities from the dining table to the life experience, experience, discover and create TO EXPERIENCE, EXPLORE AND INNOVATE. ▶ Event Information ・Date: 2021/8/1 (Sun) 13:00-17:00 ・Number: 10 people/field ・Includes: experience activities, the finished product is a chocolate babka bread (size: 17.5 cm long x 7 cm wide x 5.5 cm high) **・In response to environmental protection, please bring your own bags or cartons to take the finished products home.** **・Because the actual hand-made, fermentation and baking time will be adjusted due to the temperature, the activity time may be extended according to the on-site situation, so please avoid arranging too tight schedules.** ・Venue: D.Lab No. Pinkoi 3, Chengde Road, Datong District, Taipei City ( Pinkoi Pinpin School) ・Transportation: Take the MRT to "Yuanshan Station" Exit 2, walk for 3 minutes, and enter from the entrance of Kulun Street https://live.staticflickr.com/65535/50958540161_ae52cbca62_b.jpg ▶ Ticket purchase notice ・Ticket description . Single ticket NT$ 1,880 (original price NT$ 2,350) . 5% off for two or more persons (from NT$ 1,786 per person) ・Ticket purchase instructions . For group registration, please click "Single Ticket" and adjust the "quantity" you want to purchase. The system will automatically calculate a 5% discount for two or more people **. After purchasing the ticket, Pinkoi will provide proof of successful ticket purchase in a letter on the site, and will not send physical tickets. On the day of the event, please present the station letter at the check-in counter and enter the venue.**

Notes

**・If you are unable to attend after the payment is completed, you can apply for a refund through the order system, and all fees incurred at 30% of the ticket price will be charged. Since the designer has to prepare materials ten days before the event, refunds and exchanges will not be accepted within ten days from the day before the event.** **・In order to respond to environmental protection, please bring your own bag or carton to take the finished product home.** ・If you need to reschedule, please refund the ticket and buy it again. No refund or exchange will be accepted within ten days from the day before the event. ・Only those who are over 12 years old can sign up for this event. ・Participation is limited to those who have purchased a ticket. Those who have not purchased a ticket are not allowed to accompany and participate in the venue. ・If the number of applicants for the event does not reach 6 three days before the event start date, Pinkoi has the right to cancel the event and notify Pinyou to change the event or refund. ・Admission is open 15 minutes before the activity. In order to ensure the smooth progress of the experience activity, please be careful not to be late. If you are late for more than 30 minutes, you will not be able to enter the venue and you will not be able to refund. ・Water dispensers are available at the event site. For a friendly environment, please bring your own water bottle or cup. ・Pinyou shall abide by the rules of the event venue and cooperate with the instructions of the on-site lecturers. If there is any violation and damage is caused, Pinyou shall be responsible for it. ・In case of force majeure such as natural disasters, Pinkoi will take the initiative to contact you for an extension or refund. ・If the participation in the activity is suspended due to factors that are not responsible for Pinkoi , no refund will be made. ・In the event of a refund or course cancellation, the full authority of the invoice discount operation will be handled by Guoyi Wenchuang. ・If classes are suspended due to force majeure such as natural disasters, Pinkoi will take the initiative to contact you to postpone or refund. In case of a typhoon, the class suspension standard announced by the event venue will be the class start and refund standard, regardless of the location of the participants. ・The experience activities will be taken by the sponsor according to the needs, and will be uploaded to the Pinpin Academy community after the activity. In the future, the organizer may use photos and images containing your portrait for activity records or other recruitment channel promotion purposes. If you do not want to be photographed, you can inform the staff at the event site, and we will pay attention and make special arrangements.

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