Grandma Liu’s fried peppercorns come in three flavors: crispy red peppercorns, crispy green peppercorns, and dried spicy spicy peppers. With a small amount of spices, the fragrance is overflowing!
It can be used for mixing noodles, mixing vegetables, making seasoning and dipping sauce, making hot pot, making stewed buns...etc.
#红花椒味香香麻麻香 with a woody aroma
Sprinkle some on top of dishes to enjoy a rich taste
Different from pepper oil, pepper crisps can taste the pepper itself
Recommended for those who like to enjoy the multi-layered and rich taste of food🫶🏻
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💡How to use daily seasoning?
The red pepper is forced to produce a strong aroma after being fried
Linen but not spicy taste, you can taste the purest prickly Linen
You can think of the pepper crisps as "pepper version fried shallots"
As long as you want to enhance the taste of the food, you can have some at any time
Sprinkle on the cooked dishes, you can enjoy the delicious pepper
It is very suitable for mixing noodles, meals, soups, lo mei, side dishes, making dipping sauces, etc.
No matter what kind of food you cook, it will taste better✨
❋The prickly ash used in this product has passed the inspection of domestic pesticide residues
❋Weight and size: 200ml of prickly ash crisp, about 130g, bottle diameter 9* height 4.9cm
❋How to use: Sprinkle some seasoning on the dishes after cooking, and can also be used to make sauces, etc.
❋Precautions: Zanthoxylum bungeanum is sensitive to temperature, do not cook with cooking at high temperature for a long time or use it for frying, as it is prone to bitter taste, it is recommended to add it to cooked food
❋Preservation method: After opening, please refrigerate and consume within one year. Zanthoxylum bungeanum is a volatile substance, the earlier you eat it, the stronger the taste, please eat it as soon as possible to taste the best flavor
❋ Insured Product Liability Insurance Policy No. 1503-12PD02890
❋Red pepper crispy five spices are edible
【Product Raw Materials】
Dahongpao pepper, Jinyang green pepper, Australian non-GMO canola oil, Xigang cold-pressed sesame oil, salt
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Product Description
Product Details
- Material
- Concentrate & Extracts
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- Down to the last 9
- Ranking
- No.2,227 - Food & Drink | No.62 - Sauces & Condiments
- Popularity
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- 2,735 views
- 10 sold
- 90 have saved this item
- Product Type
- Original Design
- Listing Summary
- Grandma Liu's fragrant fried peppercorns are secretly made with a small amount of spices. It is mellow, delicious and full of numbness! It can be used for mixing noodles, mixing vegetables, making seasoning and dipping sauce, making hot pot, making stewed buns...etc. Sprinkle some on the dishes to enjoy the peppery Linen and rich taste!
Food Information
- Best Before
- 365 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Refrigerate
- Volume
- 200.0ml x 1
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