[Expiration: 2024/07/20]
Ingredients: Sprouted peanut oil, clove fish, Pingtung native black soybean, garlic, chili, sugar, salt, pepper
Content: 130g ± 5%
Use a lower oil temperature to lightly oil the clove fish to bring out the aroma and taste of the clove fish.
It is then seasoned with tempeh, garlic, chili, sugar, and pepper. It tastes salty, spicy, and delicious when paired with rice, noodles, and stir-fries.
Different from the refined oil used in general sauces, this product specially uses natural peanut oil grown with natural farming methods, roasted at low temperature, and physically pressed. We hope that through the development of versatile cooking sauces, everyone can re-understand the aroma of natural oils~
Origin/manufacturing method
Origin Taiwan
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Pinkoi Exclusive
- Popularity
-
- 337 views
- 7 sold
- 2 have saved this item
- Product Type
- Original Design
- Listing Summary
- Use a lower oil temperature to lightly oil the clove fish to bring out the aroma and taste of the clove fish. It is then seasoned with tempeh, garlic, chili, sugar and pepper. It tastes salty, fresh and spicy. It is delicious when paired with rice, noodles and stir-fries.
Food Information
- Best Before
- 365 day(s) after the manufacturing date
- Allergens
- Fish、Peanuts、Soybeans
- Storage Method
- Room temperature、Avoid heat、Avoid direct sunlight
- Volume
- 130g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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