【Cold Delivery】High-Fiber Local Organic Corn & Onion Soup (Lacto-Vegetarian)

Corn is a plant that offers benefits from the inside out. The crisp and sweet corn kernels are rich in dietary fiber and protein, while the corn silk and cob contribute to expelling excess dampness from the body. A farmer from an organic farm once shared: tending to a single stalk of organic corn involves a race against the insects. To avoid pesticides, they must inspect the fields daily, picking out bugs one by one. Imagine the immense time required to care for thousands of corn stalks each day. For these hard-won organic corn cobs, we first hand-remove the husks and silks. These outer layers are not wasted; instead, they are simmered into a rich corn water to form the soup base, packed with nutrients. Then, the organic corn kernels are stir-fried and simmered in the corn water, with onions, carrots, and other ingredients added to enhance the flavor profile. This is how each bowl of golden corn soup is born. Ingredients: Local Organic Corn, Corn Silk, Carrot, Onion, Salt, Pepper Net Weight: 400g Storage: Keep frozen at -18°C or below. Shelf life of 9 months. Reheating Instructions: Simple Method: Do not thaw. Place the soup packet in its aluminum foil bag directly into boiling water for 20 minutes. For a Richer Flavor: Heat the packet in hot water for 10 minutes, then pour the soup into a pot and heat directly for 1-2 minutes. This will result in a more concentrated flavor. ----------------------- The "Eat Well Series" aims to share delicious flavors and connect people through food, fostering a connection with the land. We hope to make it easier for you to enjoy thoughtfully prepared meals at home, savoring your food and taking good care of yourself and your loved ones. All San Dian Shui culinary creations are free from MSG, artificial colors, and additives. We prioritize local organic ingredients, using fresh produce and heartfelt effort to create deeply satisfying flavors.