Espresso Concentrate Trio 200ml x 3

Espresso Concentrate Trio 200ml x 3 Three bottles, three moods: an Americano in the morning, a latte in the afternoon. - Sets: 1 set = 3 x 200ml bottles; 2 sets = 6 bottles; 3 sets = 9 bottles. Classic blend without gift boxes: NT$720 / NT$1,350 / NT$1,980 respectively during the current 20%-off promotion. Other combinations and gift-box options are priced separately. - Contents: 200ml espresso concentrate x 3 (about 18 cups); illustrated gift box optional - Classic (Kimi, Xiang Nian, Mei Zhu, Wei Rong, Tong Zhou), Special (Cat Island, Takao, Platinum Mamba, Seasonal Single Origin, Okinawa Brown Sugar, Monbana Cocoa) and Geisha Blend. Choose how many of each in the options; extra cost is already in the option price. - Write the flavors you want in the order note. No note = random flavors. Ingredients: coffee and water. Okinawa brown sugar flavor also contains Hateruma brown sugar; Monbana cocoa flavor also contains Monbana cocoa. No additives. Made in Taiwan. Freshly extracted after you order and shipped at room temperature within 1-3 business days. Please refrigerate on arrival. Shelf life: unopened, 2 months refrigerated from manufacture; after opening, 1 month refrigerated. Sterilized before shipping; room-temperature delivery limit: 20 days. Do not freeze the glass bottle. For coffee ice cubes, use an ice tray and freeze for up to 3 months from preparation. The date is on the bottle. Expiry date is marked on the bottle. Shake before use; a little sediment is normal. How to enjoy: 30ml concentrate with 200ml water for an Americano, or with 200ml milk for a latte. Adjust to taste. Caffeine per 30ml of concentrate: Kimi about 80mg, Xiang Nian about 77mg, Mei Zhu about 70mg, Wei Rong about 82mg, Tong Zhou about 77mg, Cat Island about 76mg, Takao about 83mg, Platinum Mandheling about 80mg, Okinawa brown sugar about 66mg, Monbana cocoa about 82mg, Geisha blend about 79mg; seasonal single origin varies by lot.