Naturally mature honey waits patiently for the bees to flap their wings and blow air, and then naturally dehydrates and matures in the sealing Wax in a low-temperature environment. Naturally mature honey has a low moisture content and is difficult for bacteria to grow, allowing honey to be preserved in a natural way and retain its rich aroma.
✔︎Mature naturally and wait until the moisture is concentrated to less than 19.6% before harvesting
✔︎Friendly bees, no chemicals are used in the farm apiary
✔︎The floral aroma is rich and light, adding a full honey aroma to the dishes!
✔︎Two bottles for a better deal! It’s just right to share it with relatives, friends and family
**Rich floral aroma, classic longan honey**
Amber longan honey is rich and charming, suitable for making into cold drinks. When making sweet soups, you can also use longan honey to replace the sugar used in desserts, such as grass jelly honey, mung bean soup, white fungus lotus seeds, etc.
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**Waiting patiently for ripening, low water content, rich and fragrant aroma**
Brother Zhang’s bees are usually kept in his own organic orchard. The bees can safely collect wild flower nectar from everywhere without being attacked by pesticides, herbicides, etc. Brother Zhang also takes good care of his bees. No antibiotics or chemicals are used in the beekeeping process, and natural oxalic acid is used for control.
Most agriculturists collect honey frequently, but Brother Zhang is not in a hurry to collect honey. He lets the bees work for a few more days, using the enzymes of honey to convert nutrients and sterilize, and try to use the most natural way to process the honey. Concentrate and dehydrate. In order to ensure that the storage period of two years can be achieved, the moisture content will be measured again after harvesting, and the dehydration will be fine-tuned using a machine to ensure that the moisture is concentrated to less than 19.6%, which can extend the appreciation period of the honey.
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**Plant citrus in winter and collect honey in summer. Bees help with pollination.**
Zhang Zhirong’s eldest brother has been farming for generations, growing rice and longan. He runs the Duoduolong organic farm in Miaoli West Lake. The main crops are barrel tangerines and Xishi pomelo. The organic tangerines have been grown for fifteen years and are currently quite successful. When the longan flowers bloom in April and May, Brother Zhang Zhirong leads his honey army to Miaoli West Lake and Taichung Taiping to collect longan honey. The longan flowers secrete nectar at an average temperature of 28 degrees Celsius, so they can secrete fragrant and mellow honey. .
When the tangerine flowers bloom, they rely on bees to help pollinate them. With the help of bees for complete pollination, "the fruit shape is more normal" and the number of deformed fruits is reduced. The honey collected in summer can also increase income.
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The first thing the hard-working brother Zhang Zhirong does every morning is to go to the orchard to inspect his fruit trees, and then go to work at the farmers' association. After get off work, he takes the time to weed and take care of the fruit trees before it gets dark. I asked Brother Zhang if this would be tiring? He said: "Who is a farmer who is not tired? Everyone is working hard." Then he talked about his fruit trees, "Every morning, whether I have to go to work or not, I go to the mountain first. When I see the fruits growing well, I feel very happy. I don't know how to describe it." Although taking care of bees is an extra job, it is Also get sweet harvest.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Unique Features
- Eco-Friendly
- Stock
- More than 10
- Ranking
- No.2,592 - Food & Drink | No.39 - Honey & Brown Sugar
- Popularity
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- 94 views
- 1 sold
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- Product Type
- Original Design
- Listing Summary
- Naturally mature honey waits patiently for the bees to flap their wings and blow air, and then naturally dehydrates and matures with sealing Wax in a low-temperature environment. Naturally mature honey has a low moisture content and is difficult for bacteria to grow, allowing honey to be preserved in a natural way and retain its rich aroma.
Food Information
- Best Before
- 730 day(s) after the manufacturing date
- Allergens
- Other
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 420.0g x 1
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