[Huang Jinglong

2025 Spring Festival vegetable pre-orders Pre-order time: from now until January 20, 2025 Shipping date: Shipping from January 16th to January 23rd, 2025 ＊Shipment will be based on the order of orders. ＊Home delivery logistics volume is large, so it is impossible to specify the arrival time and date https://cdn1.cybassets.com/s/files/22742/ckeditor/pictures/content_4822dc39-340a-427d-a2fa-708fb3485376.jpg https://cdn1.cybassets.com/s/files/22742/ckeditor/pictures/content_9f786544-64aa-49bd-9ca2-4617b97ec8d8.jpg Specification︰ [Dudu’s Taiwanese Finger Pork Ribs] 1000 grams [Non Lai Crystal Chicken Legs] 450g (with special scallion sauce) How to consume: [Dudu’s Taiwanese finger-sucking pork ribs] Thawing: Place in the refrigerator and defrost for about 8 hours or rinse with water for about 15-20 minutes. Heating: directly unpack the thawed products, put them into an appropriate pot in sequence, and boil them over medium heat for 30 minutes. Or unpack the products, put them into the pot in sequence, and steam them with an electric pot for 40 minutes. The product can be fully heated before consumption. [Non Lai Crystal Chicken Legs] Thaw from cold and eat directly (do not heat). Enjoy the delicious taste topped with special scallion oil sauce. Allergen information: [Dudujia Taiwanese Finger-sucking Pork Ribs] This product contains gluten grains, which may cause allergies and is not suitable for people with allergies. [Non Lai Crystal Chicken Legs] None Note: Fresh food does not apply to Article 19 of the Consumer Protection Act and does not enjoy the 7-day appreciation period. ＊This product needs to be stored frozen. It cannot be stored at room temperature, thawed repeatedly, squeezed hard or beaten. It must be eaten immediately after opening (do not eat every other meal). ＊Do not eat if the product packaging is bulging, broken, or has abnormal flavor. * Heating the product for too long will affect the original flavor and shape of the food. *The heating time will vary depending on the heating appliance and power.