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▍Beyond Price, HOFFE Prioritizes Your Health ▍
Proactively Tested for Ochratoxin - Zero Detection
(Research indicates ochratoxin can be nephrotoxic, immunosuppressive, teratogenic, and carcinogenic (Class 2B carcinogen).)
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We Only Source Green Coffee Beans Inspected and Approved by the Council of Agriculture's Bureau of Animal and Plant Health Inspection and Quarantine.
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Founded in 2013, HOFFE has consistently upheld a commitment to high-quality brand philosophy, offering you healthy and premium coffee products.
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【Redefining the Pour-Over Coffee Brewing Method.】
—— Tear and Brew, Effortlessly Convenient
Professional coffee connoisseurs know that a commercial-grade high-end grinder can cost over NT$100,000, while a consumer-grade one can be found for NT$2,000. That's a difference of over 50 times! The grinding quality naturally varies significantly. Inferior consumer-grade grinders can easily introduce off-flavors and bitterness. Given this, why not leave it to the professionals?
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With 10 years of roasting experience, HOFFE knows how to deliver the exquisite flavors of specialty coffee.
▋HOFFE insists on fresh roasting, done twice a month and shipped immediately, so you can enjoy fresh, aromatic specialty coffee!
▋We use commercial-grade professional grinders to enhance the coffee's aroma and flavor, eliminating bitterness and astringency.
▋We are pioneers in using oxygen absorbers and high-barrier pure aluminum foil outer bags to preserve coffee powder in an almost oxygen-free state.
▋The oxygen absorber effectively extends coffee shelf life, increasing flavor preservation by 30%, making it more aromatic and delicious.
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▋You can choose your preferred varieties from 5-6 different specialty coffees, all available for selection!
▋Our coffee powder comes in convenient 16g individual packets, perfect for use with HOFFE coffee machines, one packet at a time.
▋Simply tear open and pour for an immediate pour-over coffee, no grinder needed – simple and convenient.
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★ Shipping on 07/09 (Thu) ★
▧【Floral & Fruity Acidity】 Yirgacheffe Washed Worka Kichirye (Light Roast)
Bergamot, peach, and floral notes, with yuzu and honey as the main profile, offering sweet and delicate flavors.
▧【Floral & Fruity Acidity】 Sidamo Natural Peach Sweetheart (Light Roast)
Sweet peach and floral aromas, with a peach gummy flavor as the core, charmingly sweet.
▧【Mild Acidity & Smooth】 Huila Pitalito St. Vincent Caturra (Light-Medium Roast)
Orange and almond aromas, with citrus and orange flavors. Almond and caramel notes emerge in the mid to late stages.
▧【Mild Acidity & Smooth】 Bird of Paradise Estate Washed Sigri (Light-Medium Roast)
Citrus and nut aromas, with a rounded and delicate butterscotch flavor. Smooth, full-bodied, and layered.
▧【Mild Acidity & Smooth】 Quindío Mermaid Estate Honey Process (Light-Medium Roast)
Rich grape and tropical fruit acidity, with a three-dimensional aroma and texture. Richly layered with a clean and full flavor.
▧【Rounded & Balanced】 Selected Blend Kenya Night (Medium Roast)
A blend of various specialty beans, roasted for a rounded balance of licorice and nutty aromas.
▧【Rich & Mellow】 Classic Blend Mamba Black Tide (Medium-Deep Roast)
Rich cocoa aroma with a thick, smooth body. A gentle and lingering creamy finish.
**For mixed selections, please visit our dedicated store:**
👉 https://www.pinkoi.com/product/xSvKBBRX
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▍Pre-order Information ▍
◆ Your current order is a pre-order.
◆ Please refer to the order closing and shipping dates indicated on the product page.
◆ We are committed to maintaining high quality. If we complete production early, we will ship as soon as possible.
◆ We kindly ask for your patience as we prepare your order. We look forward to the moment you can enjoy your delightful coffee ♥
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HOFFE COFFEE Pour-Over Brewing Recommendations:
Water Temperature: Light Roast, Light-Medium Roast: Recommended 92-95°C
Medium Roast, Medium-Deep Roast: Recommended 88-92°C
Total Water Volume: 230g
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Step 1: Add 30g of water, pre-infuse for 30 seconds.
Step 2: Pour 80g of water in a circular motion from the center outwards, aiming for a flow time of approximately 55 seconds.
Step 3: Pour 60g of water with a faster, wider circular motion from the center outwards.
Step 4: Pour 60g of water with a single, gentle pour in the center.
Total extraction time should be around 2 minutes.
Pour-over video reference (video uses 20g of coffee powder, technique is the same, for reference only)
https://youtu.be/XUjwFLIRsno?si=Q3iw0lvyK_yTGfcN
Origin/Manufacturing Method
Origin: Taiwan / Manufacturing Method: Hand-Roasted
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Product Description
Product Details
- Material
- Other Materials
- Where It's Made
- Taiwan
- Popularity
-
- 28,656 views
- 104 sold
- 19 have saved this item
- Product Type
- Original Design
- Listing Summary
- Set of 5 bags. ★ Shipping on 07/09 (Thu) ★ ▶️ Kichirye | Honey Yuzu. ▶️ Peach Sweetheart | Sweet Peach. ▶️ St. Vincent Caturra | Citrus Orange. ▶️ Bird of Paradise | Maple Nut Aroma. ▶️ Mermaid Estate | Honey Yuzu. ▶️ Kenya Night | Smooth and Mellow. ▶️ Mamba Black Tide | Rich Texture.
Food Information
- Best Before
- 180 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature
- Volume
- 16.0g x 10
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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