1. Made at low temperature: It has a silky texture and a very smooth taste, without any bitterness or caramel flavor that may appear during hot soaking.
2. Slow Steeping: It usually takes a longer time (usually between 12-24 hours) to slowly mix and steep the coffee with water.
3. Mellow taste: Due to the cold brewing method, coffee extracts relatively few ingredients, but it can present a fuller taste and rich flavor.
4. Low Acidity: Cold brew coffee generally has lower acidity than hot brewed coffee, making it suitable for people who are sensitive to acidity.
5. Suitable for making cold drinks: Take a sip of cold brew coffee and you will often feel a refreshing feeling. It is especially suitable for enjoying iced coffee or smoothies in hot weather.
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.13,043 - Food & Drink | No.914 - Coffee
- Popularity
-
- 408 views
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- 1. Mellow taste 2. Low acidity 3. Suitable for making cold drinks
Food Information
- Best Before
- 730 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature
- Volume
- 2g x 10
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
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