Japanese Koyamaen Matcha Caramel Sauce

[**Matcha Caramel Spread**] **Our Bestseller** Our matcha spread uses Marukyu Koyamaen matcha powder. Through numerous trials, we've achieved a perfect balance between the tea's flavor and the caramel's aroma. It boasts a rich, slightly bitter taste with a distinct sweet finish and a moderate sweetness level, making it a favorite among matcha lovers since its launch. The caramel sauce is handcrafted through a slow simmering process, completely free from glucose syrup or any other additives. We blend in fresh cream and French butter for a rich, mellow flavor, enhanced by a touch of natural sea salt. This creates a complex taste profile that is layered and never overly sweet, with no added artificial colors or preservatives. We are committed to using only genuine, high-quality ingredients. https://live.staticflickr.com/65535/52070555771_e582585eb7_b.jpg [**Serving Suggestions**] **Perfect as a spread, it's also ideal for making a matcha latte. Simple and convenient, it brings a delightful newness to your daily routine.** - Spread on toasted bread, scones, or bagels - Mix with hot milk or plant-based milk for a matcha caramel latte - Drizzle over pancakes, cakes, or stir into oatmeal - Combine with whipped cream for a cake filling - Use as an ingredient in other baked goods for advanced bakers https://live.staticflickr.com/65535/52069509612_8cbbe90e3c_b.jpg [**Size/Ingredients**] Standard Size 120g | Family Size 320g Sugar, Cream, Butter, Japanese Matcha Powder, Sea Salt [**How to Use**] - Ready to spread straight from the refrigerator - If the texture is too firm, portion out the desired amount and let it sit at room temperature to soften naturally - For immediate use or a drizzling consistency, warm the desired amount in a warm water bath or microwave for a few seconds until liquid [**Shelf Life**] Approximately 3 months. We recommend consuming after opening as soon as possible. [**Storage Instructions**] Unopened: We recommend refrigerating upon receipt (each jar of caramel sauce is vacuum-sealed. For gifting, it can be stored in a cool place for up to one month). After Opening: __**Must be refrigerated**__ **Always use clean, dry utensils to scoop out the spread. Avoid introducing moisture to maintain quality.** [**Origin**] Hong Kong. Handmade If you have any questions, please feel free to contact us ^^