< Australian grain-fed thin-cut diaphragm >
The internal organs located on the back of Australian grain-fed cattle. Only 2-3 kilograms can be obtained from one cow. It is a very rare part of the meat.
Red meat and oil are intertwined in a golden ratio, and the flavor is rich. It is the most popular item in Japanese yakiniku restaurants.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.4,671 - Food & Drink | No.216 - Other
- Popularity
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- Product Type
- Original Design
- Listing Summary
- Australian grain-fed thin-cut diaphragm 200g/box*2
Food Information
- Best Before
- 30 day(s) after receiving the product
- Allergens
- None
- Storage Method
- Freeze
- Volume
- 200g x 2
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- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
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