Parsa Raw Cocoa Cake

Automatic Translation (Original Language: Chinese-Traditional)
4.9 (94)
US$ 21.67
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Brand Profile Browse brand

laorange
laorange
Taiwan
5.0
(662)
Last online:
3-7 days ago
Response rate:
98%
Response time:
Within 1 day
Avg. time to ship:
4-7 days
Parsa Raw Cocoa Cake - Cake & Desserts - Fresh Ingredients

Product Description

https://live.staticflickr.com/65535/51207263999_8ca584eb33_b.jpg https://live.staticflickr.com/65535/51206498506_4a2a8989ef_b.jpg 【73% Chocolate Cake/Marasted Cherry/64% Wine Raw Chocolate】 Best Cultured Cream It uses AOP fermented cream from the Norman region in France with a history of 70 years. It is one of the best milk sources in the world and won the gold medal in the French Food Competition in 2005, 2009, 2010 and 2013. Humanely raised free-range eggs They are raised humanely and grazed locally in Taiwan. Feed the chickens with natural environment and pollution-free water sources, natural flax seeds, lutein, green algae and probiotics, so that the mother chickens can be free and healthy.

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Stock
More than 10
Ranking
No.4,042 - Food & Drink  |  No.1,021 - Cake & Desserts
Popularity
  • 18,383 views
  • 169 sold
  • 960 have saved this item
Product Type
Original Design
Listing Summary
73% rich chocolate cake with fermented raw chocolate filling. The calm raw cocoa filling hides the amazing cherry flavor! Mysterious and delicious craftsmanship! (Contains trace amounts of cherry wine, minors are not allowed to drink) ★【The delivery process may cause the cocoa powder to peel off and affect the appearance. This is a normal phenomenon and cannot be returned or exchanged!】

Food Information

Best Before
3 day(s) after receiving the product
Allergens
Eggs、Milk
Storage Method
Refrigerate
Volume
460g x 1

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