TSUBAKI_dessert Elegant Pound Cake Classic Four-Piece Set | Elegant Pound Cake Series

⚠️ A Gentle Reminder Shipping typically takes 7 working days after order confirmation (excluding weekends and public holidays). If you have an urgent request, please contact us via email with the item, quantity, and desired date to discuss further before placing your order. To ensure consistent quality, please select frozen delivery (courier) for this item. It cannot be shipped with products prone to moisture absorption (such as room-temperature cookies). Purchasing with other frozen desserts will be more cost-effective for shipping. **【Elegant Four-Pound Cake Combination】** Through numerous trials and refinements, we've created the **Elegant Pound Cake Series**. Compared to traditional pound cakes, the texture is significantly moister, avoiding a dense or dry feel. We've meticulously combined ingredients, allowing their flavors to meld and create even more captivating tastes. **【How to Enjoy】** **Before serving, please keep the cake sealed and allow it to thaw at room temperature for 2-3 hours (until the bottom of the box no longer feels cold to the touch).** Slice a piece about 1 cm thick, pour a pot of tea, and savor the cake's exquisite flavor together. **【Selected Ingredients】** √ Torigoe Seifun "New Violin" Flour (Japan) √ Blue Diamond Almond Flour (USA) √ Valrhona Cocoa Powder (France) √ CACAO BARRY 75% Tanzania Couverture Chocolate (France) √ House-made Mixed Liqueur-Soaked Dried Fruits √ House-made Candied Orange Peel √ House-made Raspberry Compote **【Cake Dimensions】** Each cake is approximately 4x7x5cm. A set of four. **【Flavor Profiles】** From left to right: Mixed Liqueur-Soaked Fruits, Classic Lemon, Orange Fig Chocolate, Rose Raspberry 《Liqueur-Soaked Mixed Fruits》 Featuring a blend of Awen mangoes, smoked lychees, figs, grapes, and more. This will undoubtedly change your perception of liqueur-soaked fruits! **Made with up to 7 types of spirits!!** Our unique liqueur blend is crafted from our understanding of flavors. Time and careful preparation have nurtured a richer, deeper fruit essence. You'll find delicious liqueur-soaked fruits in every bite. Don't miss out on this incredible value! 《Classic Lemon》 Freshly zested lemon peel Rubbed with sugar to release natural lemon oils. The delicate, elegant aroma of lemon. Complemented by a bright, sweet, and tangy lemon glaze 🍋. Offering a unique take on the classic lemon cake's texture and flavor. If you love lemon, you absolutely must try this classic. 《Orange Fig Chocolate》 Candied oranges and honey-glazed figs, prepared over 5 days. Concentrated with the alluring aroma of orange. Using CACAO BARRY 75% Tanzania Couverture Chocolate (France). The rich cocoa notes with a hint of fermentation, perfectly paired with the sweet and delightful candied fruits~ 《Rose Raspberry》 **Absolutely no rose flavoring added.** Made with natural rose pollen. Filled with hand-simmered raspberry compote. Brushed with distilled rose water after baking. Coated in white chocolate infused with freeze-dried raspberries. Adorned with house-made twig cookies and salted cherry blossoms. Resembling a plum blossom painting blooming in the snow. **【Storage and Enjoyment Recommendations】** ⏩ Can be stored frozen for **2 weeks**, or refrigerated for **7 days**. ⏩ Contains no preservatives; please consume as soon as possible after opening. ⏩ Before eating, please slice the desired portion and allow it to return to room temperature. Microwaving or baking for thawing is not recommended as it can affect the cake's texture. ⏩ Repeated freezing and thawing of defrosted cake is not recommended, as it can impact texture and flavor. **【Important Notes】** ⚠️ Handmade desserts are perishable fresh foods. Returns or exchanges are not possible after delivery. ⚠️ Products are protected with bubble wrap or other cushioning materials during shipping to maintain quality to the best of our ability.