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▎Introduction to coffee beans
Origin // Ethiopia, Banchimaji
Altitude // 2150 m
Variety//Geisha, a native Ethiopian geisha
Treatment // Sun treatment
Roast degree//Light roast
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｜Flavor description
When you enter your mouth, the full aroma of fresh mango bursts out.
What follows is the aroma of white flowers like orange blossom and lily nectar.
The acidity is soft and the sweetness is thick and full.
The aftertaste has a sweet and sour taste like lemon black tea.
Showing layers of colorful experiences.
｜Recommended brewing parameters
Very charming aroma display,
But because it is solarized,
It is not recommended to use too high water temperature for extraction.
Water temperature *90 degrees can be used,
It allows the taste to be balanced and the flavor to be bright and rich.
My brewing parameters:
Hand brewing: Cup standard scale: 90 degrees water temperature / 1:18 water-to-powder ratio
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.21,191 - Food & Drink | No.1,676 - Coffee
- Popularity
-
- 1,931 views
- 11 sold
- 38 have saved this item
- Product Type
- Original Design
- Listing Summary
- When you enter your mouth, the full aroma of fresh mango bursts out. What follows is the aroma of white flowers like orange blossom and lily nectar. The acidity is soft and the sweetness is thick and full. The aftertaste has a sweet and sour taste like lemon black tea. Showing layers of colorful experiences.
Food Information
- Best Before
- 90 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 225.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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- Report
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