Muzha Tieguanyin Milk French Handmade Spread Sauce

Automatic Translation (Original Language: Chinese-Traditional)
US$ 11.50
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redontree
redontree
Taiwan
5.0
(8)
Last online:
1 day ago
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100%
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Muzha Tieguanyin Milk French Handmade Spread Sauce - Jams & Spreads - Fresh Ingredients Brown

Product Description

https://cdn.cybassets.com/s/files/6976/ckeditor/pictures/content_656aa76a-9aed-4939-a675-675a175077a6.jpg / When there are goods in stock and goods made to order for the same order, all the goods will be sent together after they arrive in stock/ Mucha is the birthplace of Tieguanyin, with abundant rainfall and soft soil, so the leaves of the tea trees are thick and plump. Tieguanyin has several small-leaf tea trees. The tea greens are wrapped in cloth and kneaded for a second fermentation, and then baked in charcoal water. The resulting Tieguanyin is sweet, mellow, heavy and thick. There will be normal precipitation, just shake it. __Without gelatin, gelatin or any artificial additives, lacto-ovo vegetarians can eat with peace of mind__ *The product can be stored at room temperature without opening *Please refrigerate after opening and consume within 2-3 weeks *Please use a clean spoon to scoop out each time you take it https://cdn.cybassets.com/s/files/6976/ckeditor/pictures/content_a5c8bf6e-32bf-4e43-9971-b9853b8b90e0.png https://cdn.cybassets.com/s/files/6976/ckeditor/pictures/content_c19828c3-8515-4da4-96eb-6db67bee8a41.jpg https://cdn.cybassets.com/s/files/6976/ckeditor/pictures/content_fc0f1c64-56f1-4147-b9b8-01471336a28d.png https://cdn.cybassets.com/s/files/6976/ckeditor/pictures/content_3daf172f-2fe9-4e7a-88d6-4202c0e39e00.jpg https://cdn.cybassets.com/s/files/6976/ckeditor/pictures/content_527e4d6a-aecb-4faa-853e-34916e1bf9a0.png

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Stock
Down to the last 5
Ranking
No.9,600 - Food & Drink  |  No.206 - Jams & Spreads
Popularity
  • 1,359 views
  • 2 sold
  • 44 have saved this item
Product Type
Original Design
Listing Summary
Taste the tea-flavored series of spreads in Yanhong|Muzha is the birthplace of Tieguanyin, with abundant rainfall and soft soil, so the leaves of the tea trees are thick and plump. Tieguanyin has several small-leaf tea trees. The tea greens are wrapped in cloth and kneaded for a second fermentation, and then baked in charcoal water. The resulting Tieguanyin is sweet, mellow, heavy and thick. There will be normal precipitation, just shake it.

Food Information

Best Before
270 day(s) after the manufacturing date
Allergens
Milk
Storage Method
Room temperature、Avoid heat、Avoid direct sunlight
Volume
130.0g x 1

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