**Flavor Reference: Mango Banana Muscat**
**COE Champion Tamiru Producer**
🔸Light roasting and precise craftsmanship perfectly present the terroir characteristics of coffee
🔸Insist on fresh roasting and experience the joy of maturation of coffee flavor
🔸Staff Beans, each one is like an exquisite world travel in a cup
Country: Ethiopia
Production area: Bensa
Treatment Plant: Chilaka
Variety: 74110
Roast degree: Light Roast
Treatment: Anaerobic Solarization Anaerobic Natural
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[Tips before placing an order]
1. Each pack of coffee beans is packed with 100g±5g raw beans.
2 high-quality products are baked every week, no baking is required
3 Intimate advice from the roaster: wait 5 to 7 days from the roasting date before unpacking and brewing
4 No shipments on national holidays and six days
5. Coffee beans can be shipped within 30 days from the roasting date to ensure the flavor of the drink.
6 Single-origin coffee (unopened) has a shelf life of 4 months
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Popularity
-
- 346 views
- 1 sold
- 2 have saved this item
- Product Type
- Original Design
- Listing Summary
- Tamiru batch of Ethiopian Bansha anaerobic sun-dried mini specially selected specialty coffee beans
Food Information
- Best Before
- 120 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 100.0g x 1
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item