※Xifu products are valid for 2020.02.08
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**Brand Concept**
Taiwan attitude, persistence
When everything is changing rapidly, what can we keep?
Passing on for three generations, one's affection for family and one's respect from the land of Taiwan.
We insist on doing "right" things, retain the wisdom of our ancestors, and pass on concepts that are worth passing on from generation to generation.
Adhere to natural farming methods to produce 100% healthy products,
All hope to convey the concept of "human touch, natural best, and hard work",
With the concept of "local production and local people eating", we are deeply involved in the health industry.
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**Cheung Kee Plum Pulp**
It is made from Xiangji Perilla Plums that have been pickled for more than one year, and ground plum meat and plum juice.
The plum pulp rich in pectin is thick and flavorful, suitable for preparing various sauces and dips with unique flavors.
It can be matched with cold, hot, salty and sweet, so it is called the eighth treasure in the kitchen and is a good helper for everyone in cooking.
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Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Popularity
-
- 660 views
- 1 sold
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- The Xiangji Perilla Plum pickled for more than one year is made from plum meat and plum juice. The plum pulp is rich in pectin. It is thick and flavorful. It is suitable for preparing a variety of unique sauces and dips, cold, hot, Both salty and sweet can match, so it is called the eighth treasure in the kitchen and is a good helper for everyone in cooking.
Food Information
- Best Before
- 90 day(s) after opening the product
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Avoid direct sunlight
- Volume
- 150ml x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
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