Water Phase Meal Juyuan-Norwegian Fresh Salmon Filet with Orange Sauce (Original Price: RMB 598)

▍Cooking method: 1. After removing the ice from the orange sauce package, unpack it, pour it into a bowl and microwave for 1 minute to heat for later use 2. After removing the ice from the salmon, use a paper towel to dry the surface water. Spread a small amount of salt evenly on the surface of the salmon, sprinkle an appropriate amount of black pepper, and pat lightly to help it taste 3. Add a little olive oil and put a small piece of cream in the center of the fish (you can buy it yourself) to increase the aroma 4. Put it in the preheated oven (temperature 180 degrees) and bake for 15 minutes, without turning over, drizzle with the chef's special orange sauce before serving ▍Delivery description The order is shipped within 7 working days (excluding holidays), we will arrange the shipment for you as soon as possible ▍Appreciation period description The goods sold are fresh ingredients with a valid period. According to the provisions of the Consumer Protection Law, they are not applicable to the seven-day appreciation period service. After purchase, they will not be returned due to other subjective perception gaps, personal taste, color size, etc., please consider carefully before buying ▍Save instructions Please store in the refrigerator below (-18℃) ▍Guarantee for epidemic prevention and peace of mind In the process of product production, packaging and shipment, There are measures to strengthen disinfection and epidemic prevention, please feel free to buy!