The chef's knife is one of the most important kitchen tools, and this knife is well-balanced for cutting all sizes, especially larger ingredients.
"Xuan" - contains the meaning of black and Xuanren (くろうと)
The so-called Gento in Japan refers to professionals with unique skills, and they are usually associated with knife craftsmen.
The meaning of the name also comes from the unique black color of iron oxidation, coupled with Damascus steel pattern, presenting the beauty and depth of Japanese style.
It is equipped with a traditional Japanese chestnut-shaped grip that can be comfortably held in the hand, and the mallet mesh design on the knife surface makes it difficult for ingredients to stick to the knife.
Every unique characteristic of ingenuity has created the birth of the "Xuan" series.
That's how experts are born.
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- Handmade
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- Japan
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- No.869 - Kitchen & Dining | No.14 - Knives & Knife Racks
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- 志津匠
- Listing Summary
- material 33 layers of Damascus steel (VG10) double edge grip Laminated laminated wood (waterproof and not easy to rot, good hand feeling) 180 small chef's knife Size/320mm Knife Length/180mm Weight/142g
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