[Cooked Salt Caramel Chestnut] Flavored Raw Chocolate Gift Box 12 pieces

★"Cooked salted caramel chestnut" flavored raw chocolate The winter limited flavor "Sea Salt Caramel Chestnut" has been upgraded to a hot sale. It specially selects Japan's Kyushu specialty [またいちの婩] handmade cooking salt. The seawater is concentrated through the three-dimensional bamboo salt field, and then it is boiled and crystallized using ancient firewood. Soft and moist, with a mineral-rich umami flavor, it blends with Belgian 73% dark chocolate and French high-end DGF caramel chestnuts to create a wonderful winter music~ ★Chococo opened its store in 2002 and named it after Japan, becoming the first store in Taiwan to sell "raw chocolate". 16th anniversary! Give you a brand new six-color high-quality metal packaging! Gift giving is more elegant! ★Raw chocolate comes from French Ganache chocolate, which originally means "idiot" in French. Rumor has it that a chocolate apprentice accidentally spilled the hot milk and mixed it into the chocolate, and was scolded by the master as "Ganache". Unexpectedly, the fusion of the two made a formula with a smooth and delicious taste. After being introduced to Japan, the word "生" was used, which means fresh, to express the timeliness of removing excess additives and melting the mouth of this chocolate, and to restore the original delicious taste of chocolate in the purest way! ※Please make a reservation three to five days in advance. It can be stored in the refrigerator for seven days, and the best tasting period is three days. ※To avoid damage, the raw chocolate is delivered frozen. Please place it in the refrigerator after receiving it and defrost it for one to two hours before you can enjoy it. ※You can pick it up at Chookke Yongkang store, free shipping, but please write or call first to confirm the pick-up time.