Drip Coffee Bags 15g Individual Packs / 10 Naked Bags Pour-Over Coffee Passerby Coffee

❀ Buy More, Get More: Free Drip Coffee Bags with Purchase! ❀ Spend NT$1000 on roasted beans or drip coffee bags, and receive a complimentary bag of "Estate Single Origin" drip coffee (valued at NT$50). ☉ Drip coffee gift bags are randomly selected, featuring six estate single-origin beans from our current seasonal menu. All are freshly roasted and packaged. - 【Estate Single Origin Beans】Bean Profile 1_Washed Yirgacheffe Blend・Gentle Flow of Love (NEW● NEW ARRIVAL ●) Ethiopia Washed Blend・Gentle Flow of Love ❀—Roast Level—Light Roast ❀—Tasting Notes—Plumeria, Citrus Gummies, Lemon Black Tea; Delicate Aftertaste The gentle fruit acidity and sweetness of Ethiopian washed coffee unfold layer by layer, like the Ai River flowing slowly through the city, accompanying you in savoring life's gentle pace. "Plumeria, citrus gummies, lemon black tea; delicate aftertaste; the delicate aroma is nurtured by natural microorganisms in the local terroir." Perfect for iced brewing with rich fruity notes, or hot brewing with pleasant aromas. This African washed coffee, brimming with floral and fruity notes, never disappoints! 2. Natural Yirgacheffe Blend・Sailing from the Grand Harbor Ethiopia Natural Blend・Sailing from the Grand Harbor ❀—Roast Level—Light Roast ❀—Tasting Notes|Berry Jam, White Flower Fragrance, Tropical Fruit Tea; Rich Aroma The rich fruitiness and complex body of Ethiopian natural processed beans are like a ship full of dreams, bravely setting sail towards a wider world! Comforting and healing: "Berry jam, white flower fragrance, tropical fruit tea; rich aroma; elegant fermentation notes, with floral notes similar to washed beans emerging at lower temperatures." A classic floral and fruity tea coffee! Acidity:★★★★★ Bitterness:★☆☆☆☆ Aroma:★★★★★ 3. Riding the Waves Together・Kenya・Estate Blend・Washed Kenya Blend - Riding the Waves Together ❀—Roast Level—Light-Medium Roast ❀—Tasting Notes—Cane Sugar, Honey Cake, Roselle Tea; Full-bodied flavor with a long-lasting aroma. Featuring the distinct bright acidity and rich flavor of Kenyan beans, like a ship riding the waves, this coffee will accompany you through any challenge. "Cane sugar, honey cake, roselle tea; full-bodied flavor with a long-lasting aroma; a delicate balance of sweetness and acidity." Enjoy a cup of coffee with a balanced creaminess and berry acidity! Acidity:★★★★★ Bitterness:★★☆☆☆ Aroma:★★★★★ 4. Sweet Brazil Blend・Harboring Moments Sweet Brazil Blend・Harboring Moments ❀—Roast Level—Medium Roast ❀—Tasting Notes|Roasted Almonds, Pu-erh Tea, Molasses Chocolate; Rich Aftertaste A smooth, mellow texture and warm nutty notes, like a cruise ship docking in a harbor, bringing a moment of belonging and relaxation to weary hearts: "Roasted almonds, Pu-erh tea, molasses chocolate; rich aftertaste; the pulped natural processing, similar to honey processing, of Brazilian beans imparts a sweet mouthfeel." A sweet, round, medium-roast delight. Acidity:★★☆☆☆ Bitterness:★★★★☆ Aroma:★★★☆☆ 5. Passerby・Classic Espresso Blend・Siprits Of Taokao Run Classic Espresso Blend・Siprits Of Taokao ❀—Roast Level—Medium-Dark Roast ❀—Tasting Notes—Hazelnut, French Caramel, bittersweet Chocolate; Full-bodied mouthfeel A rich, balanced cup of coffee becomes a steadfast daily ritual, accompanying you as you navigate life. Processed with Italian roasting techniques, it has the lowest acidity and is perfect for blending with milk. You can enjoy two cups a day without breaking the bank, suitable for every coffee lover. Acidity:★☆☆☆☆ Bitterness:★★★★☆ Aroma:★★★☆☆ 『The Following are Specialty Beans』: 6. Osmanthus Rose・Ethiopia・Guji・Anaerobic Washed G1 Ethiopia Guji Anaerobic Washed G1 Acidity:★★★★★ Bitterness:★☆☆☆☆ Aroma:★★★★★ ❀—Roast Level—Light Roast ❀—Tasting Notes|Osmanthus, Lily, Satsuma Mandarin; Rich Layers For those familiar with Taiwanese fruits and produce, you know they are exceptionally fragrant and sweet. This batch comes from the product created by the Taiwanese Jing Jing Coffee team in Ethiopia: "Osmanthus, lily, satsuma mandarin; rich layers; retains the fresh, soft acidity of Ethiopia, further enhancing the already abundant floral and fruity aromas." Perfect for iced brewing with rich fruity notes, or hot brewing with pleasant aromas. An essential for pour-over enthusiasts, a guaranteed delight and a great value! 7. Pink Cocoa・Bolivia・Rodriguez Family・Natural Bolivia Caranavi Los Rodriguez Caturra Natural Acidity:★★★★☆ Bitterness:★☆☆☆☆ Aroma:★★★★★ ❀—Roast Level—Light Roast ❀—Tasting Notes|White Grape, Pineapple, Ruby Chocolate; Rich Sweetness Bean Label: Renowned for quality from a long-standing Bolivian family, this natural processed coffee offers floral and fruity acidity with ruby chocolate notes. The Rodriguez family are pioneers in Bolivian specialty coffee, managing renowned estates and processing plants: "White grape, pineapple, ruby chocolate, rich sweetness; the meticulous traditional natural process and slow drying techniques impart natural floral and fruity aromas, combined with a full-bodied, creamy flavor, reminiscent of newly released ruby chocolate." Satisfies acidity, sweetness, and richness all at once. Versatile for brewing and fun to explore, this bean is for both casual enjoyment and deep appreciation! 8. Sugar Mandarin Geisha・Costa Rica・Geisha Varietal・Yellow Honey Process Costa Rica West Valley Herbazu Geisha Yellow Honey Acidity:★★★★★ Bitterness:★☆☆☆☆ Aroma:★★★★★ ❀—Roast Level—Light Roast ❀—Tasting Notes—Jasmine, Sweet Nectarine, Satsuma Mandarin; Delicate Sweetness COE award-winning frequent guest・Master artisan estate with traditional processing methods. . The Passerby World Coffee Train takes you back to the award-winning Costa Rican green bean competition regular, a familiar friend of Passerby. This estate, "Herbazu," is known for: "Jasmine, sweet nectarine, satsuma mandarin; delicate sweetness; Herbazu's commitment to traditional processing craftsmanship and aesthetics consistently brings out the bean's ample sweetness." We truly believe the cultivation of Geisha varietals worldwide has entered an era of maturity and diverse expression. High CP value Geisha coffee, for those in the know, grab it now! 9. Mango Party・Ecuador・Hacienda La Papaya・Natural Ecuador Hacienda La Papaya Typica Mejorado Natural Acidity:★★★★☆ Bitterness:★☆☆☆☆ Aroma:★★★★★ ❀—Roast Level—Light Roast ❀—Tasting Notes—Bergamot, Golden Mango, Musk Cherry; Fragrant and Delicate Bean Label: Deceptively South American with an Ethiopian soul; a coffee with floral and fruity notes from the Mehdo varietal. It's rare to experience such strong African bean characteristics in a traditional Central American process. This batch from Ecuador's star, Hacienda La Papaya, is a rare find: "Bergamot, golden mango, musk cherry; fragrant and delicate; the soft characteristics expressed in medium-dark roasts from Central America make this a unicorn." Seldom seen on the market, this coffee possesses inherent quality and a delightful taste. Drink it while you can, as it's a limited offering! - Drip Coffee Bag - Naked Pack: Refers to drip coffee bags without individual outer packaging. 15g of ground coffee is filled into the drip bag's inner pouch, then placed inside a soy bag. With one less layer of packaging and one less piece of trash, it’s more environmentally friendly and more affordable. Each drip coffee bag is, on average, NT$5 cheaper than the standard price. Naked packs contain 10 bags per order, and each order is for a single type of single-origin bean. Mixed orders with other roasted beans are not permitted. ⟐—Weight—15g x 10 bags ⟐—Recommended Brew Volume—250 c.c. - 300 c.c. ⟐—Storage Instructions—Store sealed in a cool place. Do not store in the refrigerator or in areas with high humidity. ⟐—Best By—60 days. Enjoy sooner for optimal flavor.