Drip Coffee Bags 15g Heavyweight Pack / 10 Naked Bags | Pour-Over Coffee | Bystander Coffee

❀ "Home" Savings for You / Extra Savings "Add-on" for Me: Spend More on Drip Coffee, Get a Gift ❀ For every purchase of roasted beans or drip coffee products totaling NT$1000, you'll receive a complimentary bag of "Estate Single Origin" drip coffee (valued at NT$50). ☉ Drip coffee gift bags are randomly selected, featuring six estate single-origin beans from our current seasonal menu. All are freshly roasted and packaged. - 【Estate Single Origin Bean】Bean Profile Introduction 1_Washed Yirgacheffe Blend・Gentle Flow of Love (NEW● Freshly Added ●) Ethiopia Washed Blend・Gentle Flow of Love ❀—Roast Level—Light Roast ❀—Flavor Profile—Plumeria, Citrus Candy, Lemon Black Tea; Delicate Aftertaste The gentle fruit acidity and sweetness of Ethiopian washed coffee unfold layer by layer, like the Love River flowing gently through the city, accompanying you in savoring life's tender pace. "Plumeria, citrus candy, lemon black tea; delicate aftertaste; the aroma is imbued with natural yeast from the local terroir, creating a delicate washed bean." Rich fruity juiciness when iced, pleasant aroma when hot, this African washed bean bursting with floral and fruity notes never disappoints! 2. Natural Yirgacheffe Blend・Sailing from the Grand Harbor Ethiopia Natural Blend・Sailing from the Grand Harbor ❀—Roast Level—Light Roast ❀—Flavor Profile | Berry Jam, White Flower Fragrance, Tropical Fruit Tea; Rich Aroma The rich fruitiness and full-bodied texture of Ethiopian natural process coffee are like a ship laden with dreams, bravely setting sail towards a vaster world! Comforting to the soul: "Berry jam, white flower fragrance, tropical fruit tea; rich aroma; elegant fermentation notes, with a floral aroma akin to washed beans at lower temperatures." A classic floral and fruity tea coffee! Acidity: ★★★★★ Bitterness: ★☆☆☆☆ Aroma: ★★★★★ 3. Riding the Waves Together・Kenya・Estate Blend・Washed Kenya Blend - Riding the Waves Together ❀—Roast Level—Light-Medium Roast ❀—Flavor Profile—Cane Sugar, Honey Cake, Roselle Tea; Full-bodied flavor with a lingering aroma. Utilizing the distinct bright acidity and rich flavor characteristic of Kenyan beans, much like a boat riding the waves, this coffee will accompany you forward, no matter the challenges ahead. "Cane sugar, honey cake, roselle tea; full-bodied flavor with a lingering aroma; a delicate and balanced interplay of sweetness and acidity." Enjoy a cup of coffee with a balanced creaminess and berry-like acidity! Acidity: ★★★★★ Bitterness: ★★☆☆☆ Aroma: ★★★★★ 4. Sweet Brazil Blend・Harboring Moments Sweet Brazil Blend・Harboring Moments ❀—Roast Level—Medium Roast ❀—Flavor Profile | Roasted Almond, Pu-erh Tea, Molasses Chocolate; Rich Aftertaste A smooth, mellow body with warm nutty notes, like a cruise ship docking in a harbor, offering a moment of belonging and relaxation for a weary heart: "Roasted almond, Pu-erh tea, molasses chocolate; rich aftertaste; the pulped natural process of Brazilian beans imparts a sweet mouthfeel." A pleasantly sweet and well-rounded medium roast. Acidity: ★★☆☆☆ Bitterness: ★★★★☆ Aroma: ★★★☆☆ 5. Bystander · Classic Italian Blend · Kaohsiung Spirit Run Classic Espresso Blend · Siprits Of Taokao ❀—Roast Level—Medium-Dark Roast ❀—Flavor Profile—Hazelnut, French Caramel, Dark Chocolate; Full-bodied texture A rich and balanced cup of coffee becomes a steadfast daily ritual, accompanying you as you live life grounded. Processed with an Italian roast, it has the lowest acidity and is ideal for blending with milk. You can enjoy two cups a day without straining your budget, perfect for every coffee lover. Acidity: ★☆☆☆☆ Bitterness: ★★★★☆ Aroma: ★★★☆☆ 『The following are Specialty Beans』: 6_Osmanthus Rose · Ethiopia · Guji · Anaerobic Washed G1 Ethiopia Guji Anaerobic Washed G1 Acidity: ★★★★★ Bitterness: ★☆☆☆☆ Aroma: ★★★★★ ❀—Roast Level—Light Roast ❀—Flavor Profile | Osmanthus, Lily, Tangerine; Rich and layered Friends who have tasted Taiwanese fruits and agricultural products know that Taiwanese produce, and even teas, are exceptionally fragrant and sweet. This batch is a product created in Ethiopia by Taiwan's Jing Jing Coffee team: "Osmanthus, lily, tangerine; rich and layered; retains the fresh and soft acidity of Ethiopia, further enhancing the already rich floral and fruity aromas." Rich fruity juiciness when iced, pleasant aroma when hot, this is a must-have bean for pour-over coffee that never disappoints, a steal if you buy it! 7_Jasmine Tea Leaf · Thailand · Double Anaerobic Honey Process Thailand OB Srima Double Anaerobic Honey Acidity: ★★★★☆ Bitterness: ★☆☆☆☆ Aroma: ★★★★★ ❀—Roast Level—Light Roast ❀—Flavor Profile | Wildflower Honey, Jasmine Tea Leaf, Hyacinth Aroma; Rich and fragrant Bean Label: MIT Taiwan-made quality beans, advanced processing for excellent Thai beans. Taiwanese people are particularly discerning about food. Bystander's first Thai bean offering comes from the products created in Thailand by Taiwan's Jing Jing Coffee team, utilizing exclusive floral aroma extraction techniques and co-fermentation: "Wildflower honey, jasmine tea leaf, hyacinth aroma; rich and fragrant; the complex process of anaerobic honey processing maintains the bean's balance of acidity and sweetness." A sophisticated Jasmine tea-like bean, a must-have for pour-over, come taste this excellent Taiwanese-made flavor! 8_Orange Blossom Brittle · Costa Rica · Geisha Variety · Natural Process Costa Rica West Valley Finca Lycho Geisha Natural Acidity: ★★★★★ Bitterness: ★☆☆☆☆ Aroma: ★★★★★ ❀—Roast Level—Light Roast ❀—Flavor Profile—Orange Blossom, Cherry, Golden Sugar; Sweet and delicate Bean Label: A frequent award-winner in COE green bean competitions · Very limited batch, rarely seen in the market. . Bystander's World Coffee Train takes you back to the award-winning green bean competitions of Costa Rica with the Lycho Estate from the veteran Aguerre family: "Orange blossom, cherry, golden sugar; sweet and delicate; the properly fermented ripe fruit flavor, combined with a balanced sweet and sour taste, showcases the craft and aesthetics of traditional processing." Truly, the cultivation of Geisha varieties worldwide has entered an era of maturity, richness, and diversity. High-value Geisha coffee for the connoisseurs among you! Grab it quickly! 9. Mango Dog Party · Ecuador · Hacienda La Papaya · Natural Process Ecuador Hacienda La Papaya Typica Mejorado Natural Acidity: ★★★★☆ Bitterness: ★☆☆☆☆ Aroma: ★★★★★ ❀—Roast Level—Light Roast ❀—Flavor Profile—Bergamot, Golden Mango, Musk Cherry; Fragrant and delicate Bean Label: Deceptively South American, with an Ethiopian soul; various long-bodied beans with floral and fruity notes. It's been a while since we've experienced such strong African bean characteristics in a traditional process Central American bean. This batch from Ecuador's star, Hacienda La Papaya, is such a rare find: "Bergamot, golden mango, musk cherry; fragrant and delicate; the expression of Central American beans in a light roast has a soft quality, making it a unicorn." Rarely seen on the market, this is the essence of good coffee, a cup enjoyed is a cup less, don't miss out! - Drip Coffee Naked Pouches: This refers to drip coffee bags without individual outer packaging. We fill 15g of ground coffee into the inner filter bag, then place it into a larger bean bag. One less layer of packaging, and one less piece of trash – more eco-friendly and affordably priced. Each drip coffee bag is priced NT$5 cheaper than the regular bagged price. Naked pouches come in packs of 10, limited to one single-origin bean type per pack, no mixing with other roasted beans. ⟐—Weight—15g x 10 bags ⟐—Recommended Brewing Volume—250 c.c. - 300 c.c. ⟐—Storage Method—Seal and store in a cool, dark place. Avoid storing in the refrigerator or in humid environments. ⟐—Best Before—60 days, enjoy sooner for optimal flavor.